Practical Method to Serving Extraordinary Pecan & Maple Syrup Porridge
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We hope you got insight from reading it, now let's go back to pecan & maple syrup porridge recipe. To make pecan & maple syrup porridge you need 6 ingredients and 2 steps. Here is how you achieve it.
To prepare an unforgettable Pecan & Maple Syrup Porridge, below are the components needed:
- Take Handful of oats.
- Get of Milk of choice (I used Oat milk).
- Take of Pecans and walnuts, roughly broken up.
- Use of Sprinkle of cinnamon.
- Provide 1/2 of banana, cubed.
- You need of Maple syrup.
After preparing the materials, now you are ready to prepare your appetizing Pecan & Maple Syrup Porridge by following the instructions below:
- Put the oats in a bowl, pour on some milk and microwave for 3 minutes. If it’s too stodgy, add hot water or more milk and give it a good stir to loosen it up..
- Stir in the banana, top with your nuts, a sprinkle of cinnamon and a good glug of maple syrup..
Compare Cree pakan ("hard nut"), Ojibwe bagaan, Abenaki pagann, bagôn, pagôn ("nut; walnut, hazelnut"). Pecan, nut and tree of the walnut family (Juglandaceae), native to temperate North America. The pecan nuts may be eaten raw, sweetened, or salted and are widely used in pastries and with chocolate. Pecans have a distinct flavor that's often associated with holiday cooking. Pecan was purpose-built to break this trend.
Recipe : Pecan & Maple Syrup Porridge
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step by step to make Pecan & Maple Syrup Porridge
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