Practical Method to Cooking Extraordinary Wonton Soup
Wishing to dine Wonton Soup a top restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with clear procedures on producing a Wonton Soup like a famous chef made.
We hope you got insight from reading it, now let's go back to wonton soup recipe. You can have wonton soup using 27 ingredients and 7 steps. Here is how you cook that.
To cook an unforgettable Wonton Soup, below are the ingridients required:
- Provide of Filling ingredient.
- Use 1 piece of chicken breast fillet (about 350 gram).
- Use 3 tbsp of tapioca flour.
- Get 1 tbsp of oyster sauce.
- Take 1 tbsp of sasame oil.
- Prepare 1 1/2 tsp of salt.
- Take 1 tsp of sugar.
- Provide 1/2 tsp of white pepper.
- Prepare 1 tsp of garlic powder.
- Use 1/2 tsp of chicken powder stock (optional).
- Take 1 of egg.
- Prepare 1 pack of Wonton pastry.
- Provide 2 leaves of cabbage, chopped.
- Prepare 5-6 pieces of button mushroom, chopped.
- You need 1 of spring onion, chopped.
- Use 1 cm of ginger, chopped.
- Take of Soup.
- Get 750 ml of water.
- Use 1 1/2 tbsp of sesame oil.
- Use 2 tbsp of soy sauce.
- Take 1 tsp of salt (less or more, as you desire).
- Take 1 tsp of garlic powder.
- You need 1/2 tsp of white pepper.
- Use 1 cm of ginger, chopped.
- You need 1/2 tsp of chicken stock powder (optional).
- Take 1 cm of ginger, chopped.
- You need 1 of spring onion.
After readying the materials, next you are ready to prepare your appetizing Wonton Soup by following the procedures on this section:
- Minced chicken, and seasoning with salt, pepper, sugar, oyster sauce,sasame oil, garlic powder, chicken stock. Blend it, add egg and blend once again..
- Transfer chicken mixture to bowl then add chopped of cabbage, mushroom, ginger and spring onion. Mix well..
- Add tapioca, mix again. Filling of Wonton is ready..
- Put 1 spoon of filling on Wonton pastry and fold as you desire..
- Steam all Wonton until cooked. Set a side.
- Now, we make the soup. Pour water to pan. Add all seasoning, wait until the soup boil. Done..
- It's time to serve. Put some wonton to bowl and pour the soup. Sprinkle with spring onion. Enjoy it..
The processing of making wonton is similar with dumplings but the tastes of. We turn to this quick and easy wonton soup over and over when temperatures start dropping. Not only does it come together in a flash, it's also super satisfying without weighing you down. A wonton (also spelled wantan, or wuntun in transliteration from Cantonese; Mandarin: húntun) is a type of Chinese dumpling commonly found across regional styles of Chinese cuisine. Yang Xiong from the western Han Dynasty mentioned: "bing Wei Zhi tun", which means wontons are a type of bread.
Recipe : Wonton Soup
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