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Half an Hour to Homemade 5-Star Agugu (pigeon beans)

Hoping to eat Agugu (pigeon beans) a best restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with helpful instructions on producing a Agugu (pigeon beans) like a famous chef made.

Agugu (pigeon beans)

We hope you got benefit from reading it, now let's go back to agugu (pigeon beans) recipe. You can have agugu (pigeon beans) using 6 ingredients and 5 steps. Here is how you cook that.

To prepare an unforgettable Agugu (pigeon beans), below are the materials required:

  1. Use 4 cup of Agugu.
  2. Get 6 of scotch bonnet pepper (blended).
  3. Provide 1 of onion bulb (chopped).
  4. Prepare 3 of Maggi cube.
  5. Provide 1 cup of palm.
  6. Use to taste of Salt.

After readying the ingridients, now you are ready to make your appetizing Agugu (pigeon beans) by following the procedures below:

  1. Wash and boil agugu with pressure pot for 45min.
  2. Wash the agugu when it becomes tender and keep aside..
  3. Pour palm oil in a dry pot, add onion and pepper stir..
  4. Add Maggi, Salt then pour the washed agugu mix everything together then allow for 5min.
  5. Then serve agugu it's delicious..

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Recipe : Agugu (pigeon beans)

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step by step to make Agugu (pigeon beans)

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