Variety to Serving Perfect Slow cooked BBQ pork with Vietnamese wheat noodles
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To cook an unforgettable Slow cooked BBQ pork with Vietnamese wheat noodles, below are the materials needed:
- Get of For the sauce.
- Prepare 1/4 cup of soy sauce.
- Use 1/4 cup of stock (chicken, vegetable or beef).
- Take 1 tbsp of honey.
- Use 1/2 tsp of rice wine vinegar.
- You need 1/2 tsp of sesame oil.
- Prepare 1/2 tbsp of minced ginger.
- Prepare 1/2 tbsp of minced garlic or garlic puree.
- Provide 1/4 tsp of cayenne pepper (heaped).
- Get 1/8 tsp of Chinese 5 spice.
- Get 1/2 tbsp of ground arrow root for gloss and to thicken.
- Get of Noodles.
- Use of Vietnamese wheat Noodles.
- Provide of Meat.
- Prepare of Chopped smoked gammon.
- Get of Others.
- You need of Dried chillis.
- You need of Spring onions.
- Get of Sweet peppers.
- Prepare of Fresh red chillis.
- Provide of Coriander.
After readying the materials, now you are ready to cook your appetizing Slow cooked BBQ pork with Vietnamese wheat noodles by following the procedures on this section:
- Heat a wok and get a couple of tablespoons of oil in there. Heat the oil nice and hot. Fry the Chillis iff until they have darkened and flavoured the oil and then dispose of the chillis..
- Put in the meat and warm it through (or cook if raw). Then in with the veg for a minute, then the noodles and give it all a good mix..
- Pour in the sauce and cook until the consistency is right..
- Serve and garnish with the chopped red chillis and coriander..
Toss in BBQ sauce - use as much as you like, the recipe makes enough to coat the pork well but not dripping. Thịt nướng is usually barbecued, with a wire grilling basket like this one. If you want to make it traditionally, grill it over charcoals. Vietnamese bún thịt nướng is a delicious combination of grillled pork, noodles, veggies, and fish sauce. You have your sweet bits, sour bits, caramelization.
Recipe : Slow cooked BBQ pork with Vietnamese wheat noodles
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