Best Advice to Homemade Tasty Plantain fry/ vaazhakai varuval
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We hope you got insight from reading it, now let's go back to plantain fry/ vaazhakai varuval recipe. To make plantain fry/ vaazhakai varuval you only need 7 ingredients and 6 steps. Here is how you cook that.
To prepare an extraordinary Plantain fry/ vaazhakai varuval, here are the materials needed:
- Take 1 of plantain / vaazhakai.
- Prepare 2 tbsp of pepper powder.
- Take 1 spring of curry leaves.
- Use 2 tbsp of coconut oil.
- Prepare 1 tsp of chilli powder.
- Provide 1/2 tsp of mustard seeds.
- Get 1/2 tsp of turmeric powder.
After readying the ingridients, now you are ready to prepare your 5-star Plantain fry/ vaazhakai varuval by following the guidances on this section:
- Cut the plaintan as your wish..
- Take a thick bottom pan.pour coconut oil after tht add mustard,wait for it to flutter..
- Then add curry leaves.it's totally optional to add minced garlic in it(to avoid gas)..
- Then add plaintain in it and add salt, pepper and turmeric powder..
- Saute it for 15 minutes,till it turn golden brown and off the stove..
- Your crisp plaintain fry is ready..
Vazhakkai varuval recipe with step by step pics. Spicy and slightly crisp is this raw banana roast recipe and goes very well as a side dish with rasam, sambar, kuzhambu and dal. I often make plantain stir fries in different ways - from a simple stir fry with minimal spices or with some fresh coconut or a. Vazhakkai varuval is one of the easy accompaniment to prepare in a jiffy. Whenever I feel overwhelmed with the household chores and find very less time for cooking then surely my option for lunch side dish is Plantain Roast recipe.
Recipe : Plantain fry/ vaazhakai varuval
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step by step to make Plantain fry/ vaazhakai varuval
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