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Recipe of Perfect Fried peanuts

date: 2020-10-16T09:06:55.641Z
image: https://img-global.cpcdn.com/recipes/629013b57ae1eba1/751x532cq70/fried-peanuts-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/629013b57ae1eba1/751x532cq70/fried-peanuts-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/629013b57ae1eba1/751x532cq70/fried-peanuts-recipe-main-photo.jpg
author: Ophelia Gardner
ratingvalue: 4.7
reviewcount: 25887
recipeingredient:
- "500 g raw peanuts with skin" - " Plant Oil" - " ginger" - " Some Szechwan peppercorn" - " Some salt"
recipeinstructions:
- "1. Wash the peanuts, don't soak them! Dry them by kitchen paper" - "2. Cut the ginger into strip" - "3. Add cold oil into your pan or wok, open a small fire, pour some shallow oil which ensure all the peanuts can be covered" - "4. Add all the stuffs(peanuts ginger peppercorn) stir fry them continuously with low heat" - "5. When the peanuts become golden color(you can try a peanut to ensure it's not raw), set aside into a box" - "6. Add salt, close the lid and shack the box to ensure the salt is mixed" - "7. Cool them, they will become crispy!! Enjoy it with some wine! Attention: although it looks simple, the keys of cooking this dish well are patience and temperature!! otherwise, it will become totally a mess"
categories:
- Recipe
tags:
- fried - peanuts
katakunci: fried peanuts
nutrition: 249 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT44M"
recipeyield: "2"
recipecategory: Dinner

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![Fried peanuts](https://img-global.cpcdn.com/recipes/629013b57ae1eba1/751x532cq70/fried-peanuts-recipe-main-photo.jpg)

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fried peanuts. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fried peanuts is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Fried peanuts is something that I have loved my entire life.

After it appeared on a popular show Brits have been signing up to use it. Weekly specials for your nearest store. Never pay more than you need to. Remove and transfer to a dish.


To get started with this recipe, we must prepare a few ingredients. You can have fried peanuts using 5 ingredients and 7 steps. Here is how you cook it.



##### The ingredients needed to make Fried peanuts:

1. Make ready 500 g raw peanuts with skin 1. Get Plant Oil 1. Get ginger 1. Prepare Some Szechwan peppercorn 1. Take Some salt

In a clean wok, add in the air-dried peanuts and enough oil to just cover the peanuts. Place peanuts in the hot oil. Stir constantly until they just begin to turn red. If you cook them any longer, they will taste scorched.



##### Instructions to make Fried peanuts:

1. 1. Wash the peanuts, don't soak them! Dry them by kitchen paper 1. 2. Cut the ginger into strip 1. 3. Add cold oil into your pan or wok, open a small fire, pour some shallow oil which ensure all the peanuts can be covered 1. 4. Add all the stuffs(peanuts ginger peppercorn) stir fry them continuously with low heat 1. 5. When the peanuts become golden color(you can try a peanut to ensure it's not raw), set aside into a box 1. 6. Add salt, close the lid and shack the box to ensure the salt is mixed 1. 7. Cool them, they will become crispy!! Enjoy it with some wine! - Attention: although it looks simple, the keys of cooking this dish well are patience and temperature!! otherwise, it will become totally a mess

Stir constantly until they just begin to turn red. If you cook them any longer, they will taste scorched. Remove from pan (a black skillet works best). Masala Peanuts are a spicy and crunchy chickpea flour (gram flour/besan) coated deep fried dry snack made with raw peanuts or groundnuts. It is super easy to make, tastes fabulous, and can be stored for a long time.

So that's going to wrap it up with this exceptional food fried peanuts recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!