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Good Idea to Producing Yummy Chana dal pakodi

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Chana dal pakodi

We hope you got benefit from reading it, now let's go back to chana dal pakodi recipe. You can cook chana dal pakodi using 6 ingredients and 5 steps. Here is how you cook that.

To cook an unforgettable Chana dal pakodi, here are the components needed:

  1. Get 1 cup of chana dal(gram).
  2. Take 2 of chopped green chillies.
  3. Take 1 tsp of grated ginger.
  4. Provide 1 pinch of hing/asafoetida.
  5. Use to taste of Salt.
  6. Use as needed of Oil for deep frying.

After readying the materials, next you are ready to make your tasty Chana dal pakodi by following the instructions below:

  1. Wash and soak chana dal overnight..
  2. Take a mixer jar, grind the chana dal to make paste..
  3. Add green chilli, ginger, salt and hing..
  4. Mix well. Give the tikki shape or according to your choice. Heat oil in a kadhai, place tikki in hot oil..
  5. Deep Fry till golden brown on medium flame. Ready to serve in tea time snacks. Enjoy!.

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Recipe : Chana dal pakodi

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step by step to make Chana dal pakodi

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