Variety to Preparing Perfect Suji Tacos
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To prepare an unforgettable Suji Tacos, here are the components needed:
- Take of For Batter.
- Provide 1 Cup of Suji/Semolina.
- Get 1/2 Cup of Curd/Yogurt.
- You need to taste of Salt.
- Prepare as required of Water.
- Provide of For Stuffing.
- Prepare 1 tbsp of Oil.
- Get 1/4 tsp of Mustard Seeds.
- You need 1 of Onion (finely chopped).
- Get 1 tsp of ginger-garlic-green chili paste.
- Take 1/2 cup of Beans.
- Prepare 3 of Boiled and mashed Potatoes.
- Provide 1/4 cup of Boiled Peas.
- Use 1/2 tsp of Sambar Masala.
- Provide 1/4 tsp of Garam Masala.
- Get 1/4 tsp of Amchur Powder.
- Provide 1/4 tsp of Red Chilli Powder.
- Prepare to taste of Salt.
- Prepare as needed of coriander leaves.
- Provide of For Assembling.
- You need as per taste of Tomato Ketchup.
- Get 1 cup of Crumbled Paneer.
- Prepare 1 of medium Onion Rings.
After preparing the ingridients, now you are good to make your appetizing Suji Tacos by following the procedures below:
- Mix together suji and curd with little water to make a medium-thick batter. Leave the batter rest for 10 minutes..
- Meanwhile, let’s prepare the stuffing. Put oil in a pan and make it hot. Add mustard seeds and let it splutter..
- Add onion and saute for a few minutes. Then add ginger-garlic-green chili paste and saute for few seconds..
- Add beans and saute for few minutes or 2-3 minutes till it becomes a little soft. Add vegetables as per your taste..
- Now add all the spices (garam masala, sambhar masala, red chilli powder, amchur, salt). Cook for a minute..
- Lastly, add boiled peas, boiled and mashed potatoes, and mix it well until all the spices get well combined..
- Add coriander leaves and mix well. Stuffing is ready..
- After 10 minutes uncover the batter and you will find the Suji mixture has become thick so add water to make a medium-thick batter. And then grind this mixture in the grinder..
- Add salt to the grinded suji batter and mix well..
- Grease the pan with oil and let the pan gets little hot..
- Spread 2-3 tbsp of Suji batter in a circular motion and let it cook from downwards on medium flame..
- Once cooked from downwards, flip it over and cook from another side too till brown spots appear..
- Once cooked take out from the pan and prepare all the tacos in the same way..
- For Assembly, Take one Suji taco, spread tomato sauce on one half of the pancake..
- Add crumbled paneer and potato mixture over it..
- Place some onion rings over it and Cover the stuffing with the other half and press gently to make Suji tacos..
- Now place them over the pan and cook for a minute from both sides till golden brown..
- Suji tacos are ready..
Recipe : Suji Tacos
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