Variety to Homemade Yummy Bacon, herb and vegetable pie

Wishing to eat Bacon, herb and vegetable pie a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with helpful procedures on preparing a Bacon, herb and vegetable pie like a famous chef made.

We hope you got insight from reading it, now let's go back to bacon, herb and vegetable pie recipe. To cook bacon, herb and vegetable pie you need 12 ingredients and 3 steps. Here is how you cook that.

To prepare an extraordinary Bacon, herb and vegetable pie, here are the components required:

1. Get 30 g of butter.
2. Take 1 clove of garlic, crushed.
3. You need 1 tbsp of plain flour.
4. Provide 100 g of button mushrooms, halved.
5. Take 6 slices of bacon, chopped.
6. Get 1 of large carrot, chopped.
7. Use 1 of parsnip, chopped.
8. Use 2 of leeks, thinly sliced.
9. Provide 1 1/4 cups of cream.
10. Get 1 tbsp of rosemary.
11. Use of Puff pastry.
12. Take 1 of egg, beaten.

After preparing the ingridients, now you are ready to prepare your 5-star Bacon, herb and vegetable pie by following the instructions below:

1. Heat butter, add garlic and onion. Cook over medium heat for 3 minutes. Add flour, stir for 1 min..
2. Add mushrooms and bacon, cook for 5 minutes. Add carrot, parsnip and leek. Gradually stir in cream and rosemary. Bring to boil, reduce heat, cover, simmer 15 mins or until veg are tender..
3. Spoon mixture into pie dish and cover with pastry. Use a knife/fork to peirce holes in pastry. Brush with egg and cook in oven until golden..

Still, most vegetarians I know have found many inventive ways to add bacon's delicious qualities into their food without using actual bacon itself. We have recipes for vegetable cottage pie, shepherdess pie, vegetable strudel, leek pies, mushroom potato-topped pies, chicken and vegetable pies and lots more. Vegetables have never had it so good! The best Australian bacon and egg pie packed with vegetables. Easy Australian bacon and egg pie packed with vegetables that's great with a salad for dinner. *Cup weight can change depending on type of herb and whether leaves are whole or chopped.

Recipe : Bacon, herb and vegetable pie

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