Practical Method to Homemade Perfect Catfish banga soup
Hoping to dine Catfish banga soup a best restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with helpful procedures on preparing a Catfish banga soup like a famous chef made.
We hope you got insight from reading it, now let's go back to catfish banga soup recipe. To cook catfish banga soup you need 9 ingredients and 3 steps. Here is how you achieve that.
To cook an unforgettable Catfish banga soup, here are the components needed:
- Provide 2 kg of fresh catfish.
- Prepare 1/2 cup of melon seeds.
- Use 1 of seed bitterkola.
- Prepare of Bitterleaf.
- Provide 5 cups of palm fruits.
- Use of Crayfish.
- Prepare of Seasoning.
- Prepare of Pepper.
- You need of Onions.
After readying the ingridients, now you are ready to prepare your 5-star Catfish banga soup by following the procedures on this section:
- Boil the palm fruits till done and extract the juice (banga), roast the melon and bitterkola(as flavor) a little bit and blend separately, blend your crayfish and set aside. Wash the fish with hot water and salt to remove the slime and steam with little pepper, onions and seasoning..
- Boil ur banga for about 15mins, add the blended melon let it boil for like 3mins and add the bitterkola, crayfish and add ur already steamed fish..
- Taste and adjust the seasoning and pepper, add the bitterleaf and allow it to simmer. Serve with any choice of swallow, rice or pasta..
I'll be using fresh Catfish and smoked turkey. I really wanted to use just fish but I love the flavour of smoked. Banga Soup or Ofe Akwu is the Nigerian Soup / Stew prepared with palm fruits. Remove the serrano chiles and bay leaves from the soup. Add the fish, cilantro, and salt.
Recipe : Catfish banga soup
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step by step to make Catfish banga soup
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