Half an Hour to Homemade Appetizing Caremel Pudding
Hoping to dine Caremel Pudding a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with helpful procedures on cooking a Caremel Pudding like a famous chef made.
We hope you got insight from reading it, now let's go back to caremel pudding recipe. You can cook caremel pudding using 4 ingredients and 7 steps. Here is how you achieve that.
To make an extraordinary Caremel Pudding, here are the components required:
- Take 250 ml of Milk.
- You need 6 tbsp of Sugar.
- Get 3 of Bread slices.
- Take 2 tbsp of Custard powder.
After readying the materials, now you are good to prepare your appetizing Caremel Pudding by following the procedures below:
- Take bread slices cut the sides..
- Cut the bread slices into pieces, grind into powder..
- Take a vessel add 3 tbs sugar heat that when it burn little brown turnoff the stove mix well. Pour this ceramel to any round bottom cake tin..
- Take heavy bottom pan add milk, custard power, now heat add sugar, keep stiring..
- When the mixture thicken add to above caramel..
- Cover the vessel cook in steam for 15 minutes..
- After cooling down you can eat..
The color of caramel quickly changes over the heat so timing is important when adding the hot. Caramel Pudding / Flan Recipe - Ingredients. Dont let the caramel get more dark then the pudding will have a bitter tasting caramel. Also the colour purely depends on your taste. Caramel Pudding is a very popular dessert in Sri Lanka.
Recipe : Caremel Pudding
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