Practical Way to Producing 5-Star Grilled fillet
Wishing to eat Grilled fillet a top restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with helpful ways on cooking a Grilled fillet like a famous chef made.
We hope you got benefit from reading it, now let's go back to grilled fillet recipe. To make grilled fillet you need 7 ingredients and 5 steps. Here is how you do that.
To prepare an unforgettable Grilled fillet, below are the materials required:
- Take 1 kg of fillet.
- Take 1 tbsp of vinegar.
- Take 1 tbsp of mixed herb.
- You need 1 tbsp of crushed fennel.
- Prepare 1 tbsp of salt.
- Take 1 tbsp of soy sauce.
- Provide 1 tsp of tandoori masala.
After readying the components, next you are good to make your 5-star Grilled fillet by following the instructions below:
- Shread the filler into an open layer.
- Mix in all the spices and let it sit for an hour to 24 hours in the fridge.
- Transfer to a casserole dish, cover with foil and place it in the oven for about an hour at 200 degrees Celsius..
- It's more or less cooked at this point. You can serve as it is. If you want to cook it more, brush a layer of Ketchup and put it back into the oven, this time without the foil for about 20 minutes to let it brown more..
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Recipe : Grilled fillet
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