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Good Idea to Producing 5-Star Chana Dal ladoo

Wishing to dine Chana Dal ladoo a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with useful procedures on producing a Chana Dal ladoo like a famous chef made.

Chana Dal ladoo

We hope you got benefit from reading it, now let's go back to chana dal ladoo recipe. To cook chana dal ladoo you only need 7 ingredients and 6 steps. Here is how you cook that.

To prepare an extraordinary Chana Dal ladoo, below are the materials required:

  1. Prepare 1 cup of chana dal.
  2. Use 1 inch of ginger.
  3. Prepare 2 of green chillies.
  4. Use as per taste of Salt.
  5. Take 1 tbsp of Jeera/cumin seeds.
  6. Prepare Pinch of baking powder.
  7. Provide as required of Oil for frying.

After readying the components, now you are good to make your appetizing Chana Dal ladoo by following the procedures on this section:

  1. Firstly take large bowl soak dal for 4 hour. Now drain water..
  2. Transfer dal to the blender add ginger, chilli. Blend it well..
  3. Transfer the batter in the large bowl, add salt, baking powder, jeera. Mix well..
  4. Keep the flame in lower to medium stir. also fry ladoo they turn golden..
  5. Drain off. Serve it with green chutney & red chutney..
  6. Also add sprinkle chaat masala. Serve quickly..

Chana dal is baby chickpeas that has been split and polished. It looks and tastes like small kernels of sweet corn. Chana dal, which is shown here, looks just like yellow split peas but is quite different. The problem is that many foods high in carbohydrates send our blood sugar levels skyrocketing. Heat mustard oil for frying the ram ladoos.

Recipe : Chana Dal ladoo

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