Reference to Serving Tasty Mike's Asian Orange Ginger Slaw
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To make an unforgettable Mike's Asian Orange Ginger Slaw, here are the components required:
- Take of Asian Slaw.
- Use 1 1/2 cup of Mayonnaise.
- Take 1 large of Bag Mixed Slaw Mix [or, chop your own].
- Use 3 1/2 tsp of Orange Zest [packed].
- Take 1 large of Orange [fully juiced].
- Use 1 1/2 tsp of Minced Ginger [packed].
- Take 1 tsp of Sesame Oil.
- Use 2 tsp of Sugar.
- Prepare 1/4 tsp of White Pepper.
- Provide 1 clove of Garlic.
- Take of Kitchen. Equipment.
- Take 1 of Blender.
- Use 1 of Food Processer.
- Take 1 large of Mixing Bowl.
- Take of Garnishments & Options.
- Take of Fresh Cilantro.
- Take of Fresh Chives.
- Use of Sesame Seeds.
- Take of Black Ground Pepper.
- Provide of Radishes [shredded].
- You need of Carrots [shredded].
- Use of Fresh Cilantro.
After readying the ingridients, next you are ready to prepare your tasty Mike's Asian Orange Ginger Slaw by following the guidances on this section:
- Mix everything together in the Asian slaw section except for the bagged vegetables..
- Blend in a blender for just a few moments..
- Open your bag of mixed vegetables or chopped all of the vegetables you desire and place into a large bowl..
- Mix about a cup of your orange ginger mayo mixture and pour over your slaw. Mix evenly. Or, you can add more of this sauce to your preference. Save the remaining mayonnaise mixture to smear on sandwiches, fish or even meats. If you need to thicken this mixture up for those, simply add more mayonnaise and mix..
- Allow your Asian Coleslaw to chill in the fridge and serve it to the side of just about any main dish you care to. If taking this to a barbecue or picinic, garnish with orange and ginger slices if you possibly can. This will afford your guests a bit of insight into your dish without them having to ask. Enjoy!.
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Make this easy Asian Slaw with Ginger Peanut Dressing for a delicious side or to pile on top of pulled pork sandwiches! This is a fresh and vibrant coleslaw without I'm obsessed with this crunchy Asian slaw with lots of bright colors and big, fantastic flavors of sesame oil, ginger, garlic, and peanut butter. This Asian slaw side dish is a simple combination of shredded cabbage, carrots, and sliced apples tossed is a sweet and tangy sesame ginger dressing. This Asian slaw recipe makes the perfect crunchy and colorful side dish. Asian Slaw with Ginger-Peanut Dressing - Once Upon a Chef.
Recipe : Mike's Asian Orange Ginger Slaw
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Simple tips to make Mike's Asian Orange Ginger Slaw
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