Reference to Producing Yummy Chicken & cheese taquitos (rolled chicken tacos)
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To prepare an extraordinary Chicken & cheese taquitos (rolled chicken tacos), below are the components needed:
- Prepare of Chicken breasts.
- You need of Monterrey jack shredded cheese.
- Use of Taco seasoning.
- Use of Canned green Chiles.
- Provide of Minced garlic.
- You need of Cayenne pepper.
- Take of Corn tortillas.
- Use of Oil for frying.
- Provide of Guacamole, sour cream, salsa, nacho cheese or ranch for dipping.
After preparing the components, now you are good to prepare your tasty Chicken & cheese taquitos (rolled chicken tacos) by following the procedures on this section:
- Cook chicken breast or use a rotisserie chicken and shred. Mix in taco seasoning, garlic, cayenne pepper, Chiles.
- Heat 1/2” of oil to 375 in a shallow fry pan..
- Wrap corn tortillas in a damn cloth or paper towel and microwave 30 seconds to make them pliable. Starting at one end spoon in 1-2 tablespoons of chicken and add a pinch of cheese and roll up as tight as possible. Place them seam side down and fry until golden crisp about 2 minutes then flip. Repeat until you make as many as you want. You can leave out the Chiles and cayenne pepper if you want them less spicy for kids. Eat by themselves or serve with rice and beans or salad.
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Recipe : Chicken & cheese taquitos (rolled chicken tacos)
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Simple tips to make Chicken & cheese taquitos (rolled chicken tacos)
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