Recipe of Ultimate Malai Cake
date: 2020-08-13T17:31:11.189Z
image: https://img-global.cpcdn.com/recipes/b811deec9f1fb133/751x532cq70/malai-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/b811deec9f1fb133/751x532cq70/malai-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/b811deec9f1fb133/751x532cq70/malai-cake-recipe-main-photo.jpg
author: Kyle Terry
ratingvalue: 4.7
reviewcount: 7709
recipeingredient:
- "2 cups Allpurpose flour" - "1 tbsp Baking Powder" - "1 tbsp Baking soda" - "1 pinch salt" - "1 cup Curd" - "1/2 cup Milkmaid" - "1 cup Sugar" - "1 tbsp Vanilla essence" - "2 kg Milk" - "Few strands Kesar" - "2 cups MalaiRabri"
recipeinstructions:
- "For making the malai take a vessel and add full fat milk to it (1.5kg)" - "Bring it to a boil.You will see malai coming onto the top of the milk so start mixing it into the milk." - "After few minutes add milk made to it and mix it well." - "Boil it for 30 minutes until it forms cream in it." - "Once the cream is formed turn off the gas and let the mixture cools down." - "Now for preparing the cake take all-purpose flour, baking soda and baking powder and seive it altogether in a bowl." - "Now take another bowl and add soft butter and sugar." - "Whip it well and add curd to it.(make sure the curd shoud be thick)" - "Whip all the wet ingredients together for about 3-4minutes." - "Once it becomes creamy and thick add the dry ingredients within 3slots." - "Whip it for 1minute and add vanilla essence to it." - "Now fold the cake and pour it in a cake tin." - "Bake it in a pre heated oven for about 30 minutes." - "Once it is baked take it out and let it cool." - "Now take out the cake from the mould and prick it with the help of toothpick." - "Now pour one layer of the cream/malai over the cake and let it soak for few minutes." - "After few minutes again pour another layer of the malai over the cake." - "Garnish it with the chopped dry fruits and refrigerate it for 2-3 hrs so that it gets set properly." - "Sprinkle some Kesar before eating."
categories:
- Recipe
tags:
- malai - cake
katakunci: malai cake
nutrition: 203 calories
recipecuisine: American
preptime: "PT34M"
cooktime: "PT39M"
recipeyield: "1"
recipecategory: Dessert
---
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, malai cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
We Have Everything You Are Looking For! Find Quick Results from Multiple Sources. Low Prices on Icing For Cakes Decorating. Free UK Delivery on Eligible Orders WELCOME TO YUMMY TODAY'S RECIPE IS Malai Cake
Malai Cake is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look fantastic. Malai Cake is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have malai cake using 11 ingredients and 19 steps. Here is how you can achieve it.
##### The ingredients needed to make Malai Cake:
1. Get 2 cups All-purpose flour 1. Prepare 1 tbsp Baking Powder 1. Get 1 tbsp Baking soda 1. Take 1 pinch salt 1. Prepare 1 cup Curd 1. Prepare 1/2 cup Milkmaid 1. Prepare 1 cup Sugar 1. Take 1 tbsp Vanilla essence 1. Take 2 kg Milk 1. Get Few strands Kesar 1. Prepare 2 cups Malai/Rabri
Eid special Dessert #lockdown #malaicakerecipe #eidspecialrecipes #cake #supers. Ras Malai Cake is a twist on a very popular Bengali dessert " Ras Malai ". Ras Malai is made with homemade cheese known as " paneer " or "chana". It consists of soft paneer balls immersed in chilled creamy milk.
##### Steps to make Malai Cake:
1. For making the malai take a vessel and add full fat milk to it (1.5kg) 1. Bring it to a boil.You will see malai coming onto the top of the milk so start mixing it into the milk. 1. After few minutes add milk made to it and mix it well. 1. Boil it for 30 minutes until it forms cream in it. 1. Once the cream is formed turn off the gas and let the mixture cools down. 1. Now for preparing the cake take all-purpose flour, baking soda and baking powder and seive it altogether in a bowl. 1. Now take another bowl and add soft butter and sugar. 1. Whip it well and add curd to it.(make sure the curd shoud be thick) 1. Whip all the wet ingredients together for about 3-4minutes. 1. Once it becomes creamy and thick add the dry ingredients within 3slots. 1. Whip it for 1minute and add vanilla essence to it. 1. Now fold the cake and pour it in a cake tin. 1. Bake it in a pre heated oven for about 30 minutes. 1. Once it is baked take it out and let it cool. 1. Now take out the cake from the mould and prick it with the help of toothpick. 1. Now pour one layer of the cream/malai over the cake and let it soak for few minutes. 1. After few minutes again pour another layer of the malai over the cake. 1. Garnish it with the chopped dry fruits and refrigerate it for 2-3 hrs so that it gets set properly. 1. Sprinkle some Kesar before eating.
Ras Malai is made with homemade cheese known as " paneer " or "chana". It consists of soft paneer balls immersed in chilled creamy milk. Ras Malai has been always my favorite dessert for as long as I can remember. Malai cake is a delectable dessert recipe. This yummy and easy dessert recipe can be served on any occasion and even in parties.
So that is going to wrap this up with this special food malai cake recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/b811deec9f1fb133/751x532cq70/malai-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/b811deec9f1fb133/751x532cq70/malai-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/b811deec9f1fb133/751x532cq70/malai-cake-recipe-main-photo.jpg
author: Kyle Terry
ratingvalue: 4.7
reviewcount: 7709
recipeingredient:
- "2 cups Allpurpose flour" - "1 tbsp Baking Powder" - "1 tbsp Baking soda" - "1 pinch salt" - "1 cup Curd" - "1/2 cup Milkmaid" - "1 cup Sugar" - "1 tbsp Vanilla essence" - "2 kg Milk" - "Few strands Kesar" - "2 cups MalaiRabri"
recipeinstructions:
- "For making the malai take a vessel and add full fat milk to it (1.5kg)" - "Bring it to a boil.You will see malai coming onto the top of the milk so start mixing it into the milk." - "After few minutes add milk made to it and mix it well." - "Boil it for 30 minutes until it forms cream in it." - "Once the cream is formed turn off the gas and let the mixture cools down." - "Now for preparing the cake take all-purpose flour, baking soda and baking powder and seive it altogether in a bowl." - "Now take another bowl and add soft butter and sugar." - "Whip it well and add curd to it.(make sure the curd shoud be thick)" - "Whip all the wet ingredients together for about 3-4minutes." - "Once it becomes creamy and thick add the dry ingredients within 3slots." - "Whip it for 1minute and add vanilla essence to it." - "Now fold the cake and pour it in a cake tin." - "Bake it in a pre heated oven for about 30 minutes." - "Once it is baked take it out and let it cool." - "Now take out the cake from the mould and prick it with the help of toothpick." - "Now pour one layer of the cream/malai over the cake and let it soak for few minutes." - "After few minutes again pour another layer of the malai over the cake." - "Garnish it with the chopped dry fruits and refrigerate it for 2-3 hrs so that it gets set properly." - "Sprinkle some Kesar before eating."
categories:
- Recipe
tags:
- malai - cake
katakunci: malai cake
nutrition: 203 calories
recipecuisine: American
preptime: "PT34M"
cooktime: "PT39M"
recipeyield: "1"
recipecategory: Dessert
---
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, malai cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
We Have Everything You Are Looking For! Find Quick Results from Multiple Sources. Low Prices on Icing For Cakes Decorating. Free UK Delivery on Eligible Orders WELCOME TO YUMMY TODAY'S RECIPE IS Malai Cake
Malai Cake is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look fantastic. Malai Cake is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have malai cake using 11 ingredients and 19 steps. Here is how you can achieve it.
##### The ingredients needed to make Malai Cake:
1. Get 2 cups All-purpose flour 1. Prepare 1 tbsp Baking Powder 1. Get 1 tbsp Baking soda 1. Take 1 pinch salt 1. Prepare 1 cup Curd 1. Prepare 1/2 cup Milkmaid 1. Prepare 1 cup Sugar 1. Take 1 tbsp Vanilla essence 1. Take 2 kg Milk 1. Get Few strands Kesar 1. Prepare 2 cups Malai/Rabri
Eid special Dessert #lockdown #malaicakerecipe #eidspecialrecipes #cake #supers. Ras Malai Cake is a twist on a very popular Bengali dessert " Ras Malai ". Ras Malai is made with homemade cheese known as " paneer " or "chana". It consists of soft paneer balls immersed in chilled creamy milk.
##### Steps to make Malai Cake:
1. For making the malai take a vessel and add full fat milk to it (1.5kg) 1. Bring it to a boil.You will see malai coming onto the top of the milk so start mixing it into the milk. 1. After few minutes add milk made to it and mix it well. 1. Boil it for 30 minutes until it forms cream in it. 1. Once the cream is formed turn off the gas and let the mixture cools down. 1. Now for preparing the cake take all-purpose flour, baking soda and baking powder and seive it altogether in a bowl. 1. Now take another bowl and add soft butter and sugar. 1. Whip it well and add curd to it.(make sure the curd shoud be thick) 1. Whip all the wet ingredients together for about 3-4minutes. 1. Once it becomes creamy and thick add the dry ingredients within 3slots. 1. Whip it for 1minute and add vanilla essence to it. 1. Now fold the cake and pour it in a cake tin. 1. Bake it in a pre heated oven for about 30 minutes. 1. Once it is baked take it out and let it cool. 1. Now take out the cake from the mould and prick it with the help of toothpick. 1. Now pour one layer of the cream/malai over the cake and let it soak for few minutes. 1. After few minutes again pour another layer of the malai over the cake. 1. Garnish it with the chopped dry fruits and refrigerate it for 2-3 hrs so that it gets set properly. 1. Sprinkle some Kesar before eating.
Ras Malai is made with homemade cheese known as " paneer " or "chana". It consists of soft paneer balls immersed in chilled creamy milk. Ras Malai has been always my favorite dessert for as long as I can remember. Malai cake is a delectable dessert recipe. This yummy and easy dessert recipe can be served on any occasion and even in parties.
So that is going to wrap this up with this special food malai cake recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!