Recipe of Quick Banana pancake (no milk/ no egg) with sourdough starter discard
date: 2020-11-03T09:54:50.695Z
image: https://img-global.cpcdn.com/recipes/e209dd522dee6d20/751x532cq70/banana-pancake-no-milk-no-egg-with-sourdough-starter-discard-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/e209dd522dee6d20/751x532cq70/banana-pancake-no-milk-no-egg-with-sourdough-starter-discard-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/e209dd522dee6d20/751x532cq70/banana-pancake-no-milk-no-egg-with-sourdough-starter-discard-recipe-main-photo.jpg
author: Charlie Collier
ratingvalue: 4.7
reviewcount: 31302
recipeingredient:
- "1 small size banana" - "2 tsp discard starter" - "1/2 cup water" - "1 tbsp sugar" - "1 cup all purpose flour" - "1 tbsp vegetable oil" - "Pinch salt" - "1/4 tsp baking soda" - "1/4 tsp baking powder" - " Topping coconut flakes optional" - " Margarine for the pan"
recipeinstructions:
- "Peel banana and use fork to mash it in a bowl and prepare the rest ingredients." - "Add starter, sugar, salt and water into the mashed banana. Mix it well" - "Add flour into it and mix it well" - "Add vegetable oil, baking powder and baking soda. Mix it well" - "Heat your non-stick pan on medium high heat." - "Add little margarin and wipe it off. Turn the heat to low- medium." - "Add a laddle of the pancake mixture. Cook it for a minute until the bubble shows off and the edge of pancake a little well cooked. You may cover the pan for 10-15 seconds to accelerate the cooking." - "Flip the pancake into another side and cook for another minute. Be careful to control the heat to prevent the pancake get dark/burn." - "Continue with the rest of the batter." - "" - "Continue with the rest of mixture. You may add any toppings as your like."
categories:
- Recipe
tags:
- banana - pancake - no
katakunci: banana pancake no
nutrition: 165 calories
recipecuisine: American
preptime: "PT18M"
cooktime: "PT34M"
recipeyield: "3"
recipecategory: Lunch
---
Banana pancake (no milk/ no egg) with sourdough starter discard is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Banana pancake (no milk/ no egg) with sourdough starter discard is something that I have loved my whole life. They're nice and they look wonderful.
Deals Everyday for Your Kitchen and Home. Free UK Delivery on Eligible Orders! Find everything for your home Great recipe for Banana pancake (no milk/ no egg) with sourdough starter discard. Recently I tried many times and found out that pancake can be tasty without milk and egg.
To get started with this particular recipe, we must prepare a few ingredients. You can cook banana pancake (no milk/ no egg) with sourdough starter discard using 11 ingredients and 11 steps. Here is how you cook that.
##### The ingredients needed to make Banana pancake (no milk/ no egg) with sourdough starter discard:
1. Make ready 1 small size banana 1. Prepare 2 tsp discard starter 1. Get 1/2 cup water 1. Get 1 tbsp sugar 1. Take 1 cup all purpose flour 1. Prepare 1 tbsp vegetable oil 1. Take Pinch salt 1. Take 1/4 tsp baking soda 1. Get 1/4 tsp baking powder 1. Make ready Topping: coconut flakes (optional) 1. Get Margarine for the pan
In fact, eggs fall under the protein food group. As I mentioned, you can't make sourdough pancakes without sourdough starter, so you need some leftover starter. Personally, I don't discard any of my sourdough starter. I pour it into a jar and keep the jar in the fridge instead.
##### Steps to make Banana pancake (no milk/ no egg) with sourdough starter discard:
1. Peel banana and use fork to mash it in a bowl and prepare the rest ingredients. 1. Add starter, sugar, salt and water into the mashed banana. Mix it well 1. Add flour into it and mix it well
1. Add vegetable oil, baking powder and baking soda. Mix it well 1. Heat your non-stick pan on medium high heat. 1. Add little margarin and wipe it off. Turn the heat to low- medium. 1. Add a laddle of the pancake mixture. Cook it for a minute until the bubble shows off and the edge of pancake a little well cooked. You may cover the pan for 10-15 seconds to accelerate the cooking. 1. Flip the pancake into another side and cook for another minute. Be careful to control the heat to prevent the pancake get dark/burn. 1. Continue with the rest of the batter. 1. 1. Continue with the rest of mixture. You may add any toppings as your like.
Personally, I don't discard any of my sourdough starter. I pour it into a jar and keep the jar in the fridge instead. That way I'm not wasting any of the money I've spent on flour. Ceritanya lagi bikin Banana Pancake No Milk No Egg With Sourdough Starter Discard I've been making your pancakes to use up my sourdough starter since I started it a few months ago, and I've been using chickpea flour as a very effective egg replacer. I've also tried chia seeds once but found that a bit gummy.
So that's going to wrap this up with this special food banana pancake (no milk/ no egg) with sourdough starter discard recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/e209dd522dee6d20/751x532cq70/banana-pancake-no-milk-no-egg-with-sourdough-starter-discard-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/e209dd522dee6d20/751x532cq70/banana-pancake-no-milk-no-egg-with-sourdough-starter-discard-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/e209dd522dee6d20/751x532cq70/banana-pancake-no-milk-no-egg-with-sourdough-starter-discard-recipe-main-photo.jpg
author: Charlie Collier
ratingvalue: 4.7
reviewcount: 31302
recipeingredient:
- "1 small size banana" - "2 tsp discard starter" - "1/2 cup water" - "1 tbsp sugar" - "1 cup all purpose flour" - "1 tbsp vegetable oil" - "Pinch salt" - "1/4 tsp baking soda" - "1/4 tsp baking powder" - " Topping coconut flakes optional" - " Margarine for the pan"
recipeinstructions:
- "Peel banana and use fork to mash it in a bowl and prepare the rest ingredients." - "Add starter, sugar, salt and water into the mashed banana. Mix it well" - "Add flour into it and mix it well" - "Add vegetable oil, baking powder and baking soda. Mix it well" - "Heat your non-stick pan on medium high heat." - "Add little margarin and wipe it off. Turn the heat to low- medium." - "Add a laddle of the pancake mixture. Cook it for a minute until the bubble shows off and the edge of pancake a little well cooked. You may cover the pan for 10-15 seconds to accelerate the cooking." - "Flip the pancake into another side and cook for another minute. Be careful to control the heat to prevent the pancake get dark/burn." - "Continue with the rest of the batter." - "" - "Continue with the rest of mixture. You may add any toppings as your like."
categories:
- Recipe
tags:
- banana - pancake - no
katakunci: banana pancake no
nutrition: 165 calories
recipecuisine: American
preptime: "PT18M"
cooktime: "PT34M"
recipeyield: "3"
recipecategory: Lunch
---
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, banana pancake (no milk/ no egg) with sourdough starter discard. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Banana pancake (no milk/ no egg) with sourdough starter discard is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Banana pancake (no milk/ no egg) with sourdough starter discard is something that I have loved my whole life. They're nice and they look wonderful.
Deals Everyday for Your Kitchen and Home. Free UK Delivery on Eligible Orders! Find everything for your home Great recipe for Banana pancake (no milk/ no egg) with sourdough starter discard. Recently I tried many times and found out that pancake can be tasty without milk and egg.
To get started with this particular recipe, we must prepare a few ingredients. You can cook banana pancake (no milk/ no egg) with sourdough starter discard using 11 ingredients and 11 steps. Here is how you cook that.
##### The ingredients needed to make Banana pancake (no milk/ no egg) with sourdough starter discard:
1. Make ready 1 small size banana 1. Prepare 2 tsp discard starter 1. Get 1/2 cup water 1. Get 1 tbsp sugar 1. Take 1 cup all purpose flour 1. Prepare 1 tbsp vegetable oil 1. Take Pinch salt 1. Take 1/4 tsp baking soda 1. Get 1/4 tsp baking powder 1. Make ready Topping: coconut flakes (optional) 1. Get Margarine for the pan
In fact, eggs fall under the protein food group. As I mentioned, you can't make sourdough pancakes without sourdough starter, so you need some leftover starter. Personally, I don't discard any of my sourdough starter. I pour it into a jar and keep the jar in the fridge instead.
##### Steps to make Banana pancake (no milk/ no egg) with sourdough starter discard:
1. Peel banana and use fork to mash it in a bowl and prepare the rest ingredients. 1. Add starter, sugar, salt and water into the mashed banana. Mix it well 1. Add flour into it and mix it well
1. Add vegetable oil, baking powder and baking soda. Mix it well 1. Heat your non-stick pan on medium high heat. 1. Add little margarin and wipe it off. Turn the heat to low- medium. 1. Add a laddle of the pancake mixture. Cook it for a minute until the bubble shows off and the edge of pancake a little well cooked. You may cover the pan for 10-15 seconds to accelerate the cooking. 1. Flip the pancake into another side and cook for another minute. Be careful to control the heat to prevent the pancake get dark/burn. 1. Continue with the rest of the batter. 1. 1. Continue with the rest of mixture. You may add any toppings as your like. Personally, I don't discard any of my sourdough starter. I pour it into a jar and keep the jar in the fridge instead. That way I'm not wasting any of the money I've spent on flour. Ceritanya lagi bikin Banana Pancake No Milk No Egg With Sourdough Starter Discard I've been making your pancakes to use up my sourdough starter since I started it a few months ago, and I've been using chickpea flour as a very effective egg replacer. I've also tried chia seeds once but found that a bit gummy.
So that's going to wrap this up with this special food banana pancake (no milk/ no egg) with sourdough starter discard recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
