Recipe of Speedy Oha soup
date: 2020-10-17T16:28:40.662Z
image: https://img-global.cpcdn.com/recipes/bc43a025854d7784/751x532cq70/oha-soup-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/bc43a025854d7784/751x532cq70/oha-soup-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/bc43a025854d7784/751x532cq70/oha-soup-recipe-main-photo.jpg
author: Francis Harris
ratingvalue: 4.7
reviewcount: 34230
recipeingredient:
- " Palmoil" - " Ofo" - " Crayfish" - " Pepper" - " Onion" - " Smoked fish" - " Salt" - " Uziza seeds" - "cubes Maggi" - " Ogiri"
recipeinstructions:
- "Boil water and palmoil" - "Sprinkle in ofor and turn boil and add pepper,salt and crayfish" - "The soup will get thicken with time add ogiri,maggi and uziza seeds" - "Finally shreed and add the oha leaves"
categories:
- Recipe
tags:
- oha - soup
katakunci: oha soup
nutrition: 176 calories
recipecuisine: American
preptime: "PT23M"
cooktime: "PT42M"
recipeyield: "2"
recipecategory: Dessert
---
Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, oha soup. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Oha soup is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. They are fine and they look wonderful. Oha soup is something that I have loved my entire life.
The Lowest Prices & Free Delivery. Ora Soup Ora (Oha) soup is native to the South Eastern Nigeria. It is a very traditional soup similar to the bitterleaf soup but cooked with Ora leaves. Ora (Oha) Soup is special because the tender ora leaves used in preparing this soup recipe are seasonal unlike their bitterleaf counterpart which can be found all year round.
To get started with this particular recipe, we must prepare a few ingredients. You can cook oha soup using 10 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Oha soup:
1. Prepare Palmoil 1. Take Ofo 1. Get Crayfish 1. Get Pepper 1. Make ready Onion 1. Take Smoked fish 1. Make ready Salt 1. Prepare Uziza seeds 1. Prepare cubes Maggi 1. Make ready Ogiri
Oha, also referred to as ora soup is an African traditional soup prepared with oha leaves and highly sorted for, due to its unique delicious taste. It is very easy to prepare and also not time consuming once you can make it. Moreover, it is a very special soup prepared mostly during festivals and occasions. Oha soup is made in a similar way to ofe onugbu in that it is made with a thickener.
##### Instructions to make Oha soup:
1. Boil water and palmoil 1. Sprinkle in ofor and turn boil and add pepper,salt and crayfish 1. The soup will get thicken with time add ogiri,maggi and uziza seeds 1. Finally shreed and add the oha leaves
Moreover, it is a very special soup prepared mostly during festivals and occasions. Oha soup is made in a similar way to ofe onugbu in that it is made with a thickener. This thickener could be traditionally Coco yam (boiled and pounded or processed in the food processor then added to the soup.) If you've gotten your hands on fresh oha leaves, make a pot of oha soup. This Nigerian specialty is thickened with cocoyam paste and seasoned with smoked fish, dried shrimp, and your favorite meats. Cook the soup until it's as thick as you like and then stir in palm oil and oha leaves.
So that's going to wrap it up for this exceptional food oha soup recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/bc43a025854d7784/751x532cq70/oha-soup-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/bc43a025854d7784/751x532cq70/oha-soup-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/bc43a025854d7784/751x532cq70/oha-soup-recipe-main-photo.jpg
author: Francis Harris
ratingvalue: 4.7
reviewcount: 34230
recipeingredient:
- " Palmoil" - " Ofo" - " Crayfish" - " Pepper" - " Onion" - " Smoked fish" - " Salt" - " Uziza seeds" - "cubes Maggi" - " Ogiri"
recipeinstructions:
- "Boil water and palmoil" - "Sprinkle in ofor and turn boil and add pepper,salt and crayfish" - "The soup will get thicken with time add ogiri,maggi and uziza seeds" - "Finally shreed and add the oha leaves"
categories:
- Recipe
tags:
- oha - soup
katakunci: oha soup
nutrition: 176 calories
recipecuisine: American
preptime: "PT23M"
cooktime: "PT42M"
recipeyield: "2"
recipecategory: Dessert
---
Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, oha soup. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Oha soup is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. They are fine and they look wonderful. Oha soup is something that I have loved my entire life.
The Lowest Prices & Free Delivery. Ora Soup Ora (Oha) soup is native to the South Eastern Nigeria. It is a very traditional soup similar to the bitterleaf soup but cooked with Ora leaves. Ora (Oha) Soup is special because the tender ora leaves used in preparing this soup recipe are seasonal unlike their bitterleaf counterpart which can be found all year round.
To get started with this particular recipe, we must prepare a few ingredients. You can cook oha soup using 10 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Oha soup:
1. Prepare Palmoil 1. Take Ofo 1. Get Crayfish 1. Get Pepper 1. Make ready Onion 1. Take Smoked fish 1. Make ready Salt 1. Prepare Uziza seeds 1. Prepare cubes Maggi 1. Make ready Ogiri
Oha, also referred to as ora soup is an African traditional soup prepared with oha leaves and highly sorted for, due to its unique delicious taste. It is very easy to prepare and also not time consuming once you can make it. Moreover, it is a very special soup prepared mostly during festivals and occasions. Oha soup is made in a similar way to ofe onugbu in that it is made with a thickener.
##### Instructions to make Oha soup:
1. Boil water and palmoil 1. Sprinkle in ofor and turn boil and add pepper,salt and crayfish 1. The soup will get thicken with time add ogiri,maggi and uziza seeds 1. Finally shreed and add the oha leaves
Moreover, it is a very special soup prepared mostly during festivals and occasions. Oha soup is made in a similar way to ofe onugbu in that it is made with a thickener. This thickener could be traditionally Coco yam (boiled and pounded or processed in the food processor then added to the soup.) If you've gotten your hands on fresh oha leaves, make a pot of oha soup. This Nigerian specialty is thickened with cocoyam paste and seasoned with smoked fish, dried shrimp, and your favorite meats. Cook the soup until it's as thick as you like and then stir in palm oil and oha leaves.
So that's going to wrap it up for this exceptional food oha soup recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!