Recipe of Award-winning Almond pear shortbread bars
date: 2020-11-16T15:51:01.415Z
image: https://img-global.cpcdn.com/recipes/28e16152649b340b/751x532cq70/almond-pear-shortbread-bars-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/28e16152649b340b/751x532cq70/almond-pear-shortbread-bars-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/28e16152649b340b/751x532cq70/almond-pear-shortbread-bars-recipe-main-photo.jpg
author: Beulah McGuire
ratingvalue: 4.8
reviewcount: 12586
recipeingredient:
- " Crust" - "1/2 cup unsalted butter softened" - "1 1/4 cup flour" - "1/4 cup sugar" - "1/2 cup chopped almonds" - "1/4 teaspoon salt" - " Filling" - "4 1/2 cups diced pears" - "2 tablespoons sugar" - "1/4 teaspoon cinnamon" - "3 teaspoons cornstarch" - " Crumble topping" - "1/2 cup unsalted butter softenend" - "1 cup flour" - "1/4 cup granulated sugar" - "1/4 cup brown sugar" - "1 teaspoon cinnamon" - "1/4 teaspoon salt" - "1/2 cup chopped almonds"
recipeinstructions:
- "Line a 9×9” pan with foil and grease with butter. Cooking sprays are the devil..in my opinion. Preheat oven to 350°F" - "Prepare the crust by slowly mixing all the crust ingredients in a large bowl using a pastry cutter or fork. The mixture will be crumbly. Press the crust in the prepared pan and bake for 15 minutes." - "If pears are ripe and soft - Core and diced. If pears are tougher you will need to par cook them by doing the following: place the diced pears in a medium saucepan. Fill the pan with water so that half the pears are covered. Cook over medium heat, bringing to a boil then simmering for about 5 minutes until the pears just start to turn semi-translucent. Drain very well." - "Stir together pears, sugars, cinnamon and cornstarch" - "Mix the topping ingredients together just as you did for the crust. It will be crumbly." - "Remove the hot crust from the oven. Sprinkle the pears carefully on top (make sure they are well drained first – do not add any of the extra liquid!), then sprinkle with the topping. Bake for an additional 35-45 minutes until the crumble topping starts to brown." - "Cool in pan completely before using foil to lift out." - "Slice and serve."
categories:
- Recipe
tags:
- almond - pear - shortbread
katakunci: almond pear shortbread
nutrition: 217 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT54M"
recipeyield: "4"
recipecategory: Dinner
---
Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, almond pear shortbread bars. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cruelty-Free Products - Exquisitely Made & Honestly Priced. We Get More People To Interview Than Any Other Job Board. Register With Us Today Prepare the crust by slowly mixing all the crust ingredients in a large bowl using a pastry cutter or fork. If pears are ripe and soft - Core and diced.
Almond pear shortbread bars is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. They're nice and they look fantastic. Almond pear shortbread bars is something which I've loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have almond pear shortbread bars using 19 ingredients and 8 steps. Here is how you can achieve that.
##### The ingredients needed to make Almond pear shortbread bars:
1. Get Crust 1. Get 1/2 cup unsalted butter, softened 1. Get 1 1/4 cup flour 1. Get 1/4 cup sugar 1. Take 1/2 cup chopped almonds 1. Prepare 1/4 teaspoon salt 1. Make ready Filling 1. Get 4 1/2 cups diced pears 1. Take 2 tablespoons sugar 1. Make ready 1/4 teaspoon cinnamon 1. Get 3 teaspoons cornstarch 1. Get Crumble topping 1. Take 1/2 cup unsalted butter, softenend 1. Make ready 1 cup flour 1. Prepare 1/4 cup granulated sugar 1. Take 1/4 cup brown sugar 1. Prepare 1 teaspoon cinnamon 1. Make ready 1/4 teaspoon salt 1. Take 1/2 cup chopped almonds
Still, if anyone asked me, I would have said that I didn't like them. Then we started getting them in our CSA box. Cream together butter and sugar until light and fluffy. Pear Tart With Almond Shortbread Crust.
##### Instructions to make Almond pear shortbread bars:
1. Line a 9×9” pan with foil and grease with butter. Cooking sprays are the devil..in my opinion. Preheat oven to 350°F 1. Prepare the crust by slowly mixing all the crust ingredients in a large bowl using a pastry cutter or fork. The mixture will be crumbly. Press the crust in the prepared pan and bake for 15 minutes. 1. If pears are ripe and soft - Core and diced. If pears are tougher you will need to par cook them by doing the following: place the diced pears in a medium saucepan. Fill the pan with water so that half the pears are covered. Cook over medium heat, bringing to a boil then simmering for about 5 minutes until the pears just start to turn semi-translucent. Drain very well. 1. Stir together pears, sugars, cinnamon and cornstarch 1. Mix the topping ingredients together just as you did for the crust. It will be crumbly. 1. Remove the hot crust from the oven. Sprinkle the pears carefully on top (make sure they are well drained first – do not add any of the extra liquid!), then sprinkle with the topping. Bake for an additional 35-45 minutes until the crumble topping starts to brown. 1. Cool in pan completely before using foil to lift out. 1. Slice and serve.
Cream together butter and sugar until light and fluffy. Pear Tart With Almond Shortbread Crust. Be the first to review this recipe. Has golden syrup in pie and almond meal in the crust. I cobbled several recipes together for a request.holy moly this is good. a bumped up custard pie.
So that is going to wrap this up for this exceptional food almond pear shortbread bars recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/28e16152649b340b/751x532cq70/almond-pear-shortbread-bars-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/28e16152649b340b/751x532cq70/almond-pear-shortbread-bars-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/28e16152649b340b/751x532cq70/almond-pear-shortbread-bars-recipe-main-photo.jpg
author: Beulah McGuire
ratingvalue: 4.8
reviewcount: 12586
recipeingredient:
- " Crust" - "1/2 cup unsalted butter softened" - "1 1/4 cup flour" - "1/4 cup sugar" - "1/2 cup chopped almonds" - "1/4 teaspoon salt" - " Filling" - "4 1/2 cups diced pears" - "2 tablespoons sugar" - "1/4 teaspoon cinnamon" - "3 teaspoons cornstarch" - " Crumble topping" - "1/2 cup unsalted butter softenend" - "1 cup flour" - "1/4 cup granulated sugar" - "1/4 cup brown sugar" - "1 teaspoon cinnamon" - "1/4 teaspoon salt" - "1/2 cup chopped almonds"
recipeinstructions:
- "Line a 9×9” pan with foil and grease with butter. Cooking sprays are the devil..in my opinion. Preheat oven to 350°F" - "Prepare the crust by slowly mixing all the crust ingredients in a large bowl using a pastry cutter or fork. The mixture will be crumbly. Press the crust in the prepared pan and bake for 15 minutes." - "If pears are ripe and soft - Core and diced. If pears are tougher you will need to par cook them by doing the following: place the diced pears in a medium saucepan. Fill the pan with water so that half the pears are covered. Cook over medium heat, bringing to a boil then simmering for about 5 minutes until the pears just start to turn semi-translucent. Drain very well." - "Stir together pears, sugars, cinnamon and cornstarch" - "Mix the topping ingredients together just as you did for the crust. It will be crumbly." - "Remove the hot crust from the oven. Sprinkle the pears carefully on top (make sure they are well drained first – do not add any of the extra liquid!), then sprinkle with the topping. Bake for an additional 35-45 minutes until the crumble topping starts to brown." - "Cool in pan completely before using foil to lift out." - "Slice and serve."
categories:
- Recipe
tags:
- almond - pear - shortbread
katakunci: almond pear shortbread
nutrition: 217 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT54M"
recipeyield: "4"
recipecategory: Dinner
---
Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, almond pear shortbread bars. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cruelty-Free Products - Exquisitely Made & Honestly Priced. We Get More People To Interview Than Any Other Job Board. Register With Us Today Prepare the crust by slowly mixing all the crust ingredients in a large bowl using a pastry cutter or fork. If pears are ripe and soft - Core and diced.
Almond pear shortbread bars is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. They're nice and they look fantastic. Almond pear shortbread bars is something which I've loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have almond pear shortbread bars using 19 ingredients and 8 steps. Here is how you can achieve that.
##### The ingredients needed to make Almond pear shortbread bars:
1. Get Crust 1. Get 1/2 cup unsalted butter, softened 1. Get 1 1/4 cup flour 1. Get 1/4 cup sugar 1. Take 1/2 cup chopped almonds 1. Prepare 1/4 teaspoon salt 1. Make ready Filling 1. Get 4 1/2 cups diced pears 1. Take 2 tablespoons sugar 1. Make ready 1/4 teaspoon cinnamon 1. Get 3 teaspoons cornstarch 1. Get Crumble topping 1. Take 1/2 cup unsalted butter, softenend 1. Make ready 1 cup flour 1. Prepare 1/4 cup granulated sugar 1. Take 1/4 cup brown sugar 1. Prepare 1 teaspoon cinnamon 1. Make ready 1/4 teaspoon salt 1. Take 1/2 cup chopped almonds
Still, if anyone asked me, I would have said that I didn't like them. Then we started getting them in our CSA box. Cream together butter and sugar until light and fluffy. Pear Tart With Almond Shortbread Crust.
##### Instructions to make Almond pear shortbread bars:
1. Line a 9×9” pan with foil and grease with butter. Cooking sprays are the devil..in my opinion. Preheat oven to 350°F 1. Prepare the crust by slowly mixing all the crust ingredients in a large bowl using a pastry cutter or fork. The mixture will be crumbly. Press the crust in the prepared pan and bake for 15 minutes. 1. If pears are ripe and soft - Core and diced. If pears are tougher you will need to par cook them by doing the following: place the diced pears in a medium saucepan. Fill the pan with water so that half the pears are covered. Cook over medium heat, bringing to a boil then simmering for about 5 minutes until the pears just start to turn semi-translucent. Drain very well. 1. Stir together pears, sugars, cinnamon and cornstarch 1. Mix the topping ingredients together just as you did for the crust. It will be crumbly. 1. Remove the hot crust from the oven. Sprinkle the pears carefully on top (make sure they are well drained first – do not add any of the extra liquid!), then sprinkle with the topping. Bake for an additional 35-45 minutes until the crumble topping starts to brown. 1. Cool in pan completely before using foil to lift out. 1. Slice and serve.
Cream together butter and sugar until light and fluffy. Pear Tart With Almond Shortbread Crust. Be the first to review this recipe. Has golden syrup in pie and almond meal in the crust. I cobbled several recipes together for a request.holy moly this is good. a bumped up custard pie.
So that is going to wrap this up for this exceptional food almond pear shortbread bars recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!