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Step-by-Step Guide to Make Perfect Fish roll

date: 2020-06-06T12:07:46.033Z
image: https://img-global.cpcdn.com/recipes/49d11ae6d093b0bb/751x532cq70/fish-roll-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/49d11ae6d093b0bb/751x532cq70/fish-roll-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/49d11ae6d093b0bb/751x532cq70/fish-roll-recipe-main-photo.jpg
author: Willie Taylor
ratingvalue: 4.6
reviewcount: 14249
recipeingredient:
- "3 cup all purpose flour" - "2 big smoked fish" - "1 teaspoon baking powder" - "1 egg" - "1/2 unsalted butter" - "3 knorr cube" - "1/2 green pepperchopped" - "1/2 onion chopped" - "1 small piece ginger crush" - "3 gloves garlic crush" - "2 teaspoon curry" - "1 tablespoon vegetable oil"
recipeinstructions:
- "Place pan on heat,add veg oil after 1min,then add onions,green pepper,ginger,garlic then stir." - "Add 1 knorr cube,curry and stir for 1min." - "Wash smoked fish with salt,debone the fish then mash it pour it inside the pan and saute for 2min.Keep aside,that is the filling." - "Get a clean bowl sieve flour,add baking powder,two knorr then butter mix very well then add little water and mix to form a soft dough." - "Roll dough bit by bit on a flat surface then add up the filling roll then enclose with batter.Batter is the mixture of flour and water." - "Continue process until dough and filling is exhausted. Oil baking tray,place the fish roll on the tray.Then use egg white to brush surface of the rolls." - "Preheat oven for 5min then bake for 10min temp 150c." - "Serve very yummy."
categories:
- Recipe
tags:
- fish - roll
katakunci: fish roll
nutrition: 293 calories
recipecuisine: American
preptime: "PT29M"
cooktime: "PT39M"
recipeyield: "1"
recipecategory: Dinner

---


![Fish roll](https://img-global.cpcdn.com/recipes/49d11ae6d093b0bb/751x532cq70/fish-roll-recipe-main-photo.jpg)

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, fish roll. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Plastic bag without handles for fish (roll) Customised with your design. Upload Your Own Design or Choose a Template. How to make Cameroonian fish roll filling: First shred the carrots with a grater then finely chop the onions and garlic. Chop the bell peppers and parsley too.

Fish roll is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Fish roll is something which I have loved my whole life.


To begin with this particular recipe, we must first prepare a few ingredients. You can have fish roll using 12 ingredients and 8 steps. Here is how you can achieve that.



##### The ingredients needed to make Fish roll:

1. Take 3 cup all purpose flour 1. Take 2 big smoked fish 1. Prepare 1 teaspoon baking powder 1. Make ready 1 egg 1. Prepare 1/2 unsalted butter 1. Take 3 knorr cube 1. Prepare 1/2 green pepper(chopped) 1. Prepare 1/2 onion (chopped) 1. Get 1 small piece ginger (crush) 1. Make ready 3 gloves garlic (crush) 1. Get 2 teaspoon curry 1. Prepare 1 tablespoon vegetable oil

Add a little water and let the fish boil until soft and fully cooked. Hi Tinuola, i decided making fish roll and went online for recipe and i must say seeing how inviting your fish rolls look set it apart from the others i saw online. I am happy I made the decision to use your recipe. Although i added more water since i used evaporated milk, it came out beautifully well.



##### Steps to make Fish roll:

1. Place pan on heat,add veg oil after 1min,then add onions,green pepper,ginger,garlic then stir. 1. Add 1 knorr cube,curry and stir for 1min. 1. Wash smoked fish with salt,debone the fish then mash it pour it inside the pan and saute for 2min.Keep aside,that is the filling. 1. Get a clean bowl sieve flour,add baking powder,two knorr then butter mix very well then add little water and mix to form a soft dough. 1. Roll dough bit by bit on a flat surface then add up the filling roll then enclose with batter.Batter is the mixture of flour and water. 1. Continue process until dough and filling is exhausted. Oil baking tray,place the fish roll on the tray.Then use egg white to brush surface of the rolls. 1. Preheat oven for 5min then bake for 10min temp 150c. 1. Serve very yummy.

I am happy I made the decision to use your recipe. Although i added more water since i used evaporated milk, it came out beautifully well. Wish i could share the result with you. My husband does not like fish roll BUT he loooves. To assemble the fish rolls: Lay a pancake on a work surface and place a small amount of the fish filling in the centre.

So that is going to wrap this up with this exceptional food fish roll recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!