Recipe of Homemade Spicy Thai Basil Chicken
date: 2020-10-18T04:43:20.963Z
image: https://img-global.cpcdn.com/recipes/52a8b307755b30c7/751x532cq70/spicy-thai-basil-chicken-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/52a8b307755b30c7/751x532cq70/spicy-thai-basil-chicken-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/52a8b307755b30c7/751x532cq70/spicy-thai-basil-chicken-recipe-main-photo.jpg
author: Warren Perkins
ratingvalue: 4.6
reviewcount: 43201
recipeingredient:
- "2 Chicken Breasts chopped" - "1 Green Bell Pepper chopped" - "1 Onion chopped" - "3 Cloves Garlic sliced" - "1/2 tbsp Sriracha" - "Handful Fresh Basil chopped" - "to taste Salt Pepper and Chilli Flakes" - " Oil to cook with" - " Rice to serve with" - " Sauce" - "1 tbsp Soy Sauce" - "1/2 tbsp Fish Sauce" - "1/2 tsbp Rice Wine" - "1 tsp Seseme Oil" - "1 tsp Brown Sugar"
recipeinstructions:
- "This comes together very quickly, so you're going to want to put the rice on before you cook the chicken and your going to want to have everything prepped before hand" - "Combine all the sauce ingredients in a bowl" - "Fry the onion in some oil for about a minute" - "Add the garlic, the bell pepper, salt, pepper, chili flakes and sriracha and fry until fragrant; 2-3 minutes. Try not to let anything burn, adding oil OR water will help with this." - "Add the chicken and cook until not pink; about 5 minutes" - "Add the sauce and cook until it goes thick and the chicken is fully cooked" - "Add the basil and wilt"
categories:
- Recipe
tags:
- spicy - thai - basil
katakunci: spicy thai basil
nutrition: 177 calories
recipecuisine: American
preptime: "PT11M"
cooktime: "PT43M"
recipeyield: "1"
recipecategory: Dinner
---
Whisk chicken broth, oyster sauce, soy sauce, fish sauce, white sugar, and brown sugar together in a bowl until well blended. Heat the oil in a frying pan over medium-high heat, and cook the garlic and chillies until golden brown. Mix in chicken and sugar, and season with salt and pepper. Cook until chicken is no longer pink, but not done.
Spicy Thai Basil Chicken is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. Spicy Thai Basil Chicken is something that I have loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook spicy thai basil chicken using 15 ingredients and 7 steps. Here is how you cook that.
##### The ingredients needed to make Spicy Thai Basil Chicken:
1. Make ready 2 Chicken Breasts, chopped 1. Get 1 Green Bell Pepper, chopped 1. Prepare 1 Onion, chopped 1. Take 3 Cloves Garlic, sliced 1. Prepare 1/2 tbsp Sriracha 1. Make ready Handful Fresh Basil, chopped 1. Make ready to taste Salt, Pepper and Chilli Flakes, 1. Get Oil, to cook with 1. Make ready Rice, to serve with 1. Take Sauce 1. Take 1 tbsp Soy Sauce 1. Prepare 1/2 tbsp Fish Sauce 1. Prepare 1/2 tsbp Rice Wine 1. Take 1 tsp Seseme Oil 1. Get 1 tsp Brown Sugar
Thai basil chicken recipe is not just quick to make, but it's budget friendly too. Mix well for a couple seconds. Once chicken is almost done, toss in a handful of Thai basil into the wok/skillet. This Thai Holy Basil Chicken is quick and easy to stir-fry on any given weeknight, incredibly delicious, and full of garlicky and spicy flavors!
##### Steps to make Spicy Thai Basil Chicken:
1. This comes together very quickly, so you're going to want to put the rice on before you cook the chicken and your going to want to have everything prepped before hand 1. Combine all the sauce ingredients in a bowl 1. Fry the onion in some oil for about a minute 1. Add the garlic, the bell pepper, salt, pepper, chili flakes and sriracha and fry until fragrant; 2-3 minutes. Try not to let anything burn, adding oil OR water will help with this. 1. Add the chicken and cook until not pink; about 5 minutes 1. Add the sauce and cook until it goes thick and the chicken is fully cooked 1. Add the basil and wilt
Once chicken is almost done, toss in a handful of Thai basil into the wok/skillet. This Thai Holy Basil Chicken is quick and easy to stir-fry on any given weeknight, incredibly delicious, and full of garlicky and spicy flavors! Calling all my Thai food lovers! Heat the vegetable oil in a wok or large frying pan over high heat. Then add the chicken and immediately spread the chicken out in the pan.
So that is going to wrap this up for this special food spicy thai basil chicken recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/52a8b307755b30c7/751x532cq70/spicy-thai-basil-chicken-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/52a8b307755b30c7/751x532cq70/spicy-thai-basil-chicken-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/52a8b307755b30c7/751x532cq70/spicy-thai-basil-chicken-recipe-main-photo.jpg
author: Warren Perkins
ratingvalue: 4.6
reviewcount: 43201
recipeingredient:
- "2 Chicken Breasts chopped" - "1 Green Bell Pepper chopped" - "1 Onion chopped" - "3 Cloves Garlic sliced" - "1/2 tbsp Sriracha" - "Handful Fresh Basil chopped" - "to taste Salt Pepper and Chilli Flakes" - " Oil to cook with" - " Rice to serve with" - " Sauce" - "1 tbsp Soy Sauce" - "1/2 tbsp Fish Sauce" - "1/2 tsbp Rice Wine" - "1 tsp Seseme Oil" - "1 tsp Brown Sugar"
recipeinstructions:
- "This comes together very quickly, so you're going to want to put the rice on before you cook the chicken and your going to want to have everything prepped before hand" - "Combine all the sauce ingredients in a bowl" - "Fry the onion in some oil for about a minute" - "Add the garlic, the bell pepper, salt, pepper, chili flakes and sriracha and fry until fragrant; 2-3 minutes. Try not to let anything burn, adding oil OR water will help with this." - "Add the chicken and cook until not pink; about 5 minutes" - "Add the sauce and cook until it goes thick and the chicken is fully cooked" - "Add the basil and wilt"
categories:
- Recipe
tags:
- spicy - thai - basil
katakunci: spicy thai basil
nutrition: 177 calories
recipecuisine: American
preptime: "PT11M"
cooktime: "PT43M"
recipeyield: "1"
recipecategory: Dinner
---
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, spicy thai basil chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Whisk chicken broth, oyster sauce, soy sauce, fish sauce, white sugar, and brown sugar together in a bowl until well blended. Heat the oil in a frying pan over medium-high heat, and cook the garlic and chillies until golden brown. Mix in chicken and sugar, and season with salt and pepper. Cook until chicken is no longer pink, but not done.
Spicy Thai Basil Chicken is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. Spicy Thai Basil Chicken is something that I have loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook spicy thai basil chicken using 15 ingredients and 7 steps. Here is how you cook that.
##### The ingredients needed to make Spicy Thai Basil Chicken:
1. Make ready 2 Chicken Breasts, chopped 1. Get 1 Green Bell Pepper, chopped 1. Prepare 1 Onion, chopped 1. Take 3 Cloves Garlic, sliced 1. Prepare 1/2 tbsp Sriracha 1. Make ready Handful Fresh Basil, chopped 1. Make ready to taste Salt, Pepper and Chilli Flakes, 1. Get Oil, to cook with 1. Make ready Rice, to serve with 1. Take Sauce 1. Take 1 tbsp Soy Sauce 1. Prepare 1/2 tbsp Fish Sauce 1. Prepare 1/2 tsbp Rice Wine 1. Take 1 tsp Seseme Oil 1. Get 1 tsp Brown Sugar
Thai basil chicken recipe is not just quick to make, but it's budget friendly too. Mix well for a couple seconds. Once chicken is almost done, toss in a handful of Thai basil into the wok/skillet. This Thai Holy Basil Chicken is quick and easy to stir-fry on any given weeknight, incredibly delicious, and full of garlicky and spicy flavors!
##### Steps to make Spicy Thai Basil Chicken:
1. This comes together very quickly, so you're going to want to put the rice on before you cook the chicken and your going to want to have everything prepped before hand 1. Combine all the sauce ingredients in a bowl 1. Fry the onion in some oil for about a minute 1. Add the garlic, the bell pepper, salt, pepper, chili flakes and sriracha and fry until fragrant; 2-3 minutes. Try not to let anything burn, adding oil OR water will help with this. 1. Add the chicken and cook until not pink; about 5 minutes 1. Add the sauce and cook until it goes thick and the chicken is fully cooked 1. Add the basil and wilt
Once chicken is almost done, toss in a handful of Thai basil into the wok/skillet. This Thai Holy Basil Chicken is quick and easy to stir-fry on any given weeknight, incredibly delicious, and full of garlicky and spicy flavors! Calling all my Thai food lovers! Heat the vegetable oil in a wok or large frying pan over high heat. Then add the chicken and immediately spread the chicken out in the pan.
So that is going to wrap this up for this special food spicy thai basil chicken recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
