Step-by-Step Guide to Prepare Super Quick Homemade Pickled cucumber
date: 2020-06-01T07:57:06.051Z
image: https://img-global.cpcdn.com/recipes/7a3c581df0544b29/751x532cq70/pickled-cucumber-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7a3c581df0544b29/751x532cq70/pickled-cucumber-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7a3c581df0544b29/751x532cq70/pickled-cucumber-recipe-main-photo.jpg
author: Eric Dean
ratingvalue: 4.7
reviewcount: 28394
recipeingredient:
- "300 gr cucumber" - "1 tsp salt" - "1/2-1 tbsp sugar" - "1 tsp vinegar"
recipeinstructions:
- "Slice the cucumber very thin." - "In a bowl, add 1 tsp salt into the cucumber and let it sit for 10 minutes. Drain away the excess water." - "Put the cucumber in strainer and let the water drain by itself for few hours. (Optional step)" - "Afterward, add 1/2 tbsp sugar and 1 tsp white vinegar. Mix it well." - "Add the sugar if you love more sweet. Add the vinegar if you love more sour. If you love spicy, add one piece chili. It tastes good"
categories:
- Recipe
tags:
- pickled - cucumber
katakunci: pickled cucumber
nutrition: 131 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT47M"
recipeyield: "1"
recipecategory: Dinner
---
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, pickled cucumber. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pickled cucumber is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Pickled cucumber is something that I have loved my entire life.
There's An Easy Way To Remember To Check - Touch, Look, Check. Compare And Save Online Cut cucumber into thin slices and put into a large bowl, sprinkle with salt and mix well. Cut the pickling cucumbers in half lengthways, and slice regular ones through the middle, then into fingers. Peel and finely slice the shallots.
To begin with this particular recipe, we have to first prepare a few components. You can cook pickled cucumber using 4 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Pickled cucumber:
1. Prepare 300 gr cucumber 1. Take 1 tsp salt 1. Prepare 1/2-1 tbsp sugar 1. Take 1 tsp vinegar
Seal the lid and leave in the fridge overnight before serving. Store in the fridge for up to two weeks. Cucumber pickles make a great side dish to all sorts of cured fish, sandwiches and cold meats to name but a few. They are really easy to make and will keep for upwards of a month in the fridge.
##### Steps to make Pickled cucumber:
1. Slice the cucumber very thin. 1. In a bowl, add 1 tsp salt into the cucumber and let it sit for 10 minutes. Drain away the excess water. 1. Put the cucumber in strainer and let the water drain by itself for few hours. (Optional step) 1. Afterward, add 1/2 tbsp sugar and 1 tsp white vinegar. Mix it well. 1. Add the sugar if you love more sweet. Add the vinegar if you love more sour. If you love spicy, add one piece chili. It tastes good
Cucumber pickles make a great side dish to all sorts of cured fish, sandwiches and cold meats to name but a few. They are really easy to make and will keep for upwards of a month in the fridge. Method for Pickled Cucumber: Wash the cucumbers and wipe clean. Do not peel unless they are bitter or a variety with a spiky skin. Cut into slices or dice into cubes.
So that is going to wrap it up with this exceptional food pickled cucumber recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/7a3c581df0544b29/751x532cq70/pickled-cucumber-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7a3c581df0544b29/751x532cq70/pickled-cucumber-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7a3c581df0544b29/751x532cq70/pickled-cucumber-recipe-main-photo.jpg
author: Eric Dean
ratingvalue: 4.7
reviewcount: 28394
recipeingredient:
- "300 gr cucumber" - "1 tsp salt" - "1/2-1 tbsp sugar" - "1 tsp vinegar"
recipeinstructions:
- "Slice the cucumber very thin." - "In a bowl, add 1 tsp salt into the cucumber and let it sit for 10 minutes. Drain away the excess water." - "Put the cucumber in strainer and let the water drain by itself for few hours. (Optional step)" - "Afterward, add 1/2 tbsp sugar and 1 tsp white vinegar. Mix it well." - "Add the sugar if you love more sweet. Add the vinegar if you love more sour. If you love spicy, add one piece chili. It tastes good"
categories:
- Recipe
tags:
- pickled - cucumber
katakunci: pickled cucumber
nutrition: 131 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT47M"
recipeyield: "1"
recipecategory: Dinner
---
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, pickled cucumber. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pickled cucumber is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Pickled cucumber is something that I have loved my entire life.
There's An Easy Way To Remember To Check - Touch, Look, Check. Compare And Save Online Cut cucumber into thin slices and put into a large bowl, sprinkle with salt and mix well. Cut the pickling cucumbers in half lengthways, and slice regular ones through the middle, then into fingers. Peel and finely slice the shallots.
To begin with this particular recipe, we have to first prepare a few components. You can cook pickled cucumber using 4 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Pickled cucumber:
1. Prepare 300 gr cucumber 1. Take 1 tsp salt 1. Prepare 1/2-1 tbsp sugar 1. Take 1 tsp vinegar
Seal the lid and leave in the fridge overnight before serving. Store in the fridge for up to two weeks. Cucumber pickles make a great side dish to all sorts of cured fish, sandwiches and cold meats to name but a few. They are really easy to make and will keep for upwards of a month in the fridge.
##### Steps to make Pickled cucumber:
1. Slice the cucumber very thin. 1. In a bowl, add 1 tsp salt into the cucumber and let it sit for 10 minutes. Drain away the excess water. 1. Put the cucumber in strainer and let the water drain by itself for few hours. (Optional step) 1. Afterward, add 1/2 tbsp sugar and 1 tsp white vinegar. Mix it well. 1. Add the sugar if you love more sweet. Add the vinegar if you love more sour. If you love spicy, add one piece chili. It tastes good
Cucumber pickles make a great side dish to all sorts of cured fish, sandwiches and cold meats to name but a few. They are really easy to make and will keep for upwards of a month in the fridge. Method for Pickled Cucumber: Wash the cucumbers and wipe clean. Do not peel unless they are bitter or a variety with a spiky skin. Cut into slices or dice into cubes.
So that is going to wrap it up with this exceptional food pickled cucumber recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!