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Recipe of Quick Deep fried Shiitake

date: 2020-08-02T06:13:13.073Z
image: https://img-global.cpcdn.com/recipes/6049602545385472/751x532cq70/deep-fried-shiitake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6049602545385472/751x532cq70/deep-fried-shiitake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6049602545385472/751x532cq70/deep-fried-shiitake-recipe-main-photo.jpg
author: Kyle Rodgers
ratingvalue: 4.3
reviewcount: 1016
recipeingredient:
- "12 shiitake mushroomcut off stems" - "1/2 cup flour" - "1 tsp each salt and pepper to taste" - "1 tsp chopped parsley or more as needed" - "1 vegetable oil to fryenough to cover mushroom" - "1 bottle of cold soda wateruse just as you need not all"
recipeinstructions:
- "Mix flour,salt,pepper,parsley in mixing bowl,slowly add cold soda water JUST LITTLE AT TIME ,stir to check consistensy ,not too thin or thick.." - "Dip mushroom into batter,deep fry in vegetable oil on medium heat until flour turn golden and crispy,serve with sweet Thai Chilli sauce :)"
categories:
- Recipe
tags:
- deep - fried - shiitake
katakunci: deep fried shiitake
nutrition: 268 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT35M"
recipeyield: "4"
recipecategory: Lunch

---


![Deep fried Shiitake](https://img-global.cpcdn.com/recipes/6049602545385472/751x532cq70/deep-fried-shiitake-recipe-main-photo.jpg)

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, deep fried shiitake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

High Strength Formula Containing Lion's Mane, Reishi, Chaga, Shitake, Cordyceps & Maitake Find Your Favorite Movies & Shows On Demand. Your Personal Streaming Guide Meanwhile, trim off any tough stems from the shiitake mushrooms, then thickly slice the caps. Whisk egg, milk, flour salt in a large bowl until batter is smooth. Deep-fried shiitake mushrooms with ginger cavolo nero.

Deep fried Shiitake is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Deep fried Shiitake is something which I've loved my entire life. They're fine and they look fantastic.


To begin with this particular recipe, we must first prepare a few components. You can cook deep fried shiitake using 6 ingredients and 2 steps. Here is how you can achieve that.



##### The ingredients needed to make Deep fried Shiitake:

1. Make ready 12 shiitake mushroom,cut off stems 1. Take 1/2 cup flour 1. Take 1 tsp each ,salt and pepper to taste 1. Take 1 tsp chopped parsley or more as needed 1. Prepare 1 vegetable oil to fry,enough to cover mushroom 1. Get 1 bottle of cold soda water,use just as you need ,not all

Remove the stems from the mushrooms and brush off any dirt with a damp paper towel. Dip the mushrooms in the beer batter, letting the excess drip off a bit and the carefully put into the oil to fry. Photo about Closeup of deep fried shiitake mushrooms , delicious and healthy street food in Thailand. There are, however, a few tips to making these.



##### Steps to make Deep fried Shiitake:

1. Mix flour,salt,pepper,parsley in mixing bowl,slowly add cold soda water JUST LITTLE AT TIME ,stir to check consistensy ,not too thin or thick.. 1. Dip mushroom into batter,deep fry in vegetable oil on medium heat until flour turn golden and crispy,serve with sweet Thai Chilli sauce :)

Photo about Closeup of deep fried shiitake mushrooms , delicious and healthy street food in Thailand. There are, however, a few tips to making these. First, you should never wash the mushrooms. Dip mushrooms into the batter and then place in the hot oil. Remove from oil with a slotted spoon and drain on paper towels.

So that's going to wrap it up for this exceptional food deep fried shiitake recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!