How to Prepare Super Quick Homemade Rough stew
date: 2020-07-19T11:56:49.616Z
image: https://img-global.cpcdn.com/recipes/d60916d248295187/751x532cq70/rough-stew-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/d60916d248295187/751x532cq70/rough-stew-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/d60916d248295187/751x532cq70/rough-stew-recipe-main-photo.jpg
author: Katharine Anderson
ratingvalue: 4.7
reviewcount: 16185
recipeingredient:
- "10 pcs Fresh tomatoes" - "10 pcs Red pepper Ata rodo" - "1 cup Red oil" - "1/2 cup Grounded dry crayfish" - " Onions 1 large" - "2 tbsp Locust beans iru" - "4 pcs Dry fish" - "2 pcs Smoked Titus fish" - " Pomo diced" - "1 cube any chicken flavor seasoning" - "1 cube crayfish flavor seasoning" - "to taste Salt"
recipeinstructions:
- "Grate the pepper, tomatoes and half onions, remove the bone of the fish, wash pomo dice and set aside" - "Slice the other half of the onion, rinse the Locust beans. Heat red oil in pot, don't allow it to be smokey, add onion and Locust beans. Allow it fry a bit then add grated pepper mixture. Add water, pomo and pinch of salt in another pot, let it boil for a while, it gives the pomo a nice taste, u can add seasoning if u want" - "Let the stew cook well for over 30mins till the water in it dries out. Add fish, pomo seasoning and salt, stir and leave to cook for 7 mins. Food is ready. Serve with rice, yam or anything of your choice" - "Served mine with white rice and fried diced plantain"
categories:
- Recipe
tags:
- rough - stew
katakunci: rough stew
nutrition: 242 calories
recipecuisine: American
preptime: "PT39M"
cooktime: "PT54M"
recipeyield: "4"
recipecategory: Dinner
---
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, rough stew. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Rough stew is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Rough stew is something that I've loved my entire life. They're fine and they look fantastic.
Rough stew I and my friend Gloria made this delicious rough stew. it's very simple to make, enjoy guys. Mix the flour and suet, salt and cheese add the wine - enought to make the dough pliable. This beef stew is "dirty" in the sense we Irish use the word - with something of a diamond-in-the-rough quality to it, thanks to copious red wine and a hint. Put all the ingredients in a food processor with a pinch of salt and work to a rough paste.
To get started with this recipe, we must prepare a few components. You can cook rough stew using 12 ingredients and 4 steps. Here is how you cook that.
##### The ingredients needed to make Rough stew:
1. Get 10 pcs Fresh tomatoes 1. Take 10 pcs Red pepper (Ata rodo) 1. Prepare 1 cup Red oil 1. Take 1/2 cup Grounded dry crayfish 1. Get Onions 1 large 1. Make ready 2 tbsp Locust beans (iru) 1. Prepare 4 pcs Dry fish 1. Make ready 2 pcs Smoked Titus fish 1. Take Pomo diced 1. Make ready 1 cube any chicken flavor seasoning 1. Take 1 cube crayfish flavor seasoning 1. Take to taste Salt
I also learn how to stew beef rough flank from her. Unlike regular beef flank, rough flank consists of tendon and tough tissues. Test the meat - it should be tender - season to taste and serve with root veg and mash. Finally, pop the bacon on top.
##### Steps to make Rough stew:
1. Grate the pepper, tomatoes and half onions, remove the bone of the fish, wash pomo dice and set aside 1. Slice the other half of the onion, rinse the Locust beans. Heat red oil in pot, don't allow it to be smokey, add onion and Locust beans. Allow it fry a bit then add grated pepper mixture. Add water, pomo and pinch of salt in another pot, let it boil for a while, it gives the pomo a nice taste, u can add seasoning if u want 1. Let the stew cook well for over 30mins till the water in it dries out. Add fish, pomo seasoning and salt, stir and leave to cook for 7 mins. Food is ready. Serve with rice, yam or anything of your choice 1. Served mine with white rice and fried diced plantain
Test the meat - it should be tender - season to taste and serve with root veg and mash. Finally, pop the bacon on top. Use the cobbler or dumpling recipes and adjust to suit the filling: pork and apple stew with sage and onion dumplings, say; or root vegetable and bean stew with parmesan dumplings - they all work. To make the stew, season the beef shin with salt and pepper and sear in a heavy-based pot in a splash of oil until browned on both sides. Remove the shin from the pot and set aside.
So that's going to wrap this up with this exceptional food rough stew recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/d60916d248295187/751x532cq70/rough-stew-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/d60916d248295187/751x532cq70/rough-stew-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/d60916d248295187/751x532cq70/rough-stew-recipe-main-photo.jpg
author: Katharine Anderson
ratingvalue: 4.7
reviewcount: 16185
recipeingredient:
- "10 pcs Fresh tomatoes" - "10 pcs Red pepper Ata rodo" - "1 cup Red oil" - "1/2 cup Grounded dry crayfish" - " Onions 1 large" - "2 tbsp Locust beans iru" - "4 pcs Dry fish" - "2 pcs Smoked Titus fish" - " Pomo diced" - "1 cube any chicken flavor seasoning" - "1 cube crayfish flavor seasoning" - "to taste Salt"
recipeinstructions:
- "Grate the pepper, tomatoes and half onions, remove the bone of the fish, wash pomo dice and set aside" - "Slice the other half of the onion, rinse the Locust beans. Heat red oil in pot, don't allow it to be smokey, add onion and Locust beans. Allow it fry a bit then add grated pepper mixture. Add water, pomo and pinch of salt in another pot, let it boil for a while, it gives the pomo a nice taste, u can add seasoning if u want" - "Let the stew cook well for over 30mins till the water in it dries out. Add fish, pomo seasoning and salt, stir and leave to cook for 7 mins. Food is ready. Serve with rice, yam or anything of your choice" - "Served mine with white rice and fried diced plantain"
categories:
- Recipe
tags:
- rough - stew
katakunci: rough stew
nutrition: 242 calories
recipecuisine: American
preptime: "PT39M"
cooktime: "PT54M"
recipeyield: "4"
recipecategory: Dinner
---
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, rough stew. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Rough stew is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Rough stew is something that I've loved my entire life. They're fine and they look fantastic.
Rough stew I and my friend Gloria made this delicious rough stew. it's very simple to make, enjoy guys. Mix the flour and suet, salt and cheese add the wine - enought to make the dough pliable. This beef stew is "dirty" in the sense we Irish use the word - with something of a diamond-in-the-rough quality to it, thanks to copious red wine and a hint. Put all the ingredients in a food processor with a pinch of salt and work to a rough paste.
To get started with this recipe, we must prepare a few components. You can cook rough stew using 12 ingredients and 4 steps. Here is how you cook that.
##### The ingredients needed to make Rough stew:
1. Get 10 pcs Fresh tomatoes 1. Take 10 pcs Red pepper (Ata rodo) 1. Prepare 1 cup Red oil 1. Take 1/2 cup Grounded dry crayfish 1. Get Onions 1 large 1. Make ready 2 tbsp Locust beans (iru) 1. Prepare 4 pcs Dry fish 1. Make ready 2 pcs Smoked Titus fish 1. Take Pomo diced 1. Make ready 1 cube any chicken flavor seasoning 1. Take 1 cube crayfish flavor seasoning 1. Take to taste Salt
I also learn how to stew beef rough flank from her. Unlike regular beef flank, rough flank consists of tendon and tough tissues. Test the meat - it should be tender - season to taste and serve with root veg and mash. Finally, pop the bacon on top.
##### Steps to make Rough stew:
1. Grate the pepper, tomatoes and half onions, remove the bone of the fish, wash pomo dice and set aside 1. Slice the other half of the onion, rinse the Locust beans. Heat red oil in pot, don't allow it to be smokey, add onion and Locust beans. Allow it fry a bit then add grated pepper mixture. Add water, pomo and pinch of salt in another pot, let it boil for a while, it gives the pomo a nice taste, u can add seasoning if u want 1. Let the stew cook well for over 30mins till the water in it dries out. Add fish, pomo seasoning and salt, stir and leave to cook for 7 mins. Food is ready. Serve with rice, yam or anything of your choice 1. Served mine with white rice and fried diced plantain
Test the meat - it should be tender - season to taste and serve with root veg and mash. Finally, pop the bacon on top. Use the cobbler or dumpling recipes and adjust to suit the filling: pork and apple stew with sage and onion dumplings, say; or root vegetable and bean stew with parmesan dumplings - they all work. To make the stew, season the beef shin with salt and pepper and sear in a heavy-based pot in a splash of oil until browned on both sides. Remove the shin from the pot and set aside.
So that's going to wrap this up with this exceptional food rough stew recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!