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Simple Way to Make Perfect Onion Fritters

date: 2020-07-25T21:21:15.019Z
image: https://img-global.cpcdn.com/recipes/9c554de7be801124/751x532cq70/onion-fritters-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/9c554de7be801124/751x532cq70/onion-fritters-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/9c554de7be801124/751x532cq70/onion-fritters-recipe-main-photo.jpg
author: Myra Rivera
ratingvalue: 4.6
reviewcount: 9390
recipeingredient:
- "2 tbsp olive oil" - "100 g gluten free plain flour" - " salt and pepper for seasoning" - "1 garlic clove minced" - "1 tsp oregano" - "1 egg beaten" - "75 ml dairy free milk" - "1 medium onion chopped"
recipeinstructions:
- "Mix together the flour, seasoning, oregano, egg and dairy free milk Stir in the onion" - "Heat the oil in a shallow pan over a medium heat Add one tablespoon of the batter into the pan and cook for a couple of minutes on each side" - "Repeat until all the batter is used Serve with salad and sweet chilli dipping sauce"
categories:
- Recipe
tags:
- onion - fritters
katakunci: onion fritters
nutrition: 244 calories
recipecuisine: American
preptime: "PT28M"
cooktime: "PT35M"
recipeyield: "1"
recipecategory: Lunch

---


![Onion Fritters](https://img-global.cpcdn.com/recipes/9c554de7be801124/751x532cq70/onion-fritters-recipe-main-photo.jpg)

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, onion fritters. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Onion Fritters is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. Onion Fritters is something which I've loved my whole life. They are fine and they look wonderful.

The fritters will have an irregular, spiderlike look, with a few loose pieces of onion escaping here and there. Check a fritter by breaking it open to see if the center Is cooked; it it still seems. Put the garlic in a pestle and mortar, add a pinch of salt and crush. Add the paprika and mix until smooth.


To get started with this particular recipe, we have to prepare a few ingredients. You can cook onion fritters using 8 ingredients and 3 steps. Here is how you can achieve it.



##### The ingredients needed to make Onion Fritters:

1. Prepare 2 tbsp olive oil 1. Prepare 100 g gluten free plain flour 1. Take salt and pepper for seasoning 1. Get 1 garlic clove minced 1. Prepare 1 tsp oregano 1. Prepare 1 egg beaten 1. Prepare 75 ml dairy free milk 1. Make ready 1 medium onion chopped

Add the chopped onion, and mix thoroughly. Use a large bowl to make the onion mixed batter and have a plate covered in paper towels for the fritters. Cut the onions into thin slices and transfer them to the bowl. Add turmeric, coriander, cumin, chilli to the bowl and combine with the onions.



##### Instructions to make Onion Fritters:

1. Mix together the flour, seasoning, oregano, egg and dairy free milk - Stir in the onion 1. Heat the oil in a shallow pan over a medium heat - Add one tablespoon of the batter into the pan and cook for a couple of minutes on each side 1. Repeat until all the batter is used - Serve with salad and sweet chilli dipping sauce

Cut the onions into thin slices and transfer them to the bowl. Add turmeric, coriander, cumin, chilli to the bowl and combine with the onions. Add rice flour, baking powder, flour to the bowl and combine lightly with a spoon. The Best Indian Comfort Food: Onion Fritters Serve this tasty Indian snack at your next gathering, or curl up in front of Netflix with a batch. These Crispy Baked Onion Pakodas (Fritters) are a healthier alternative to the widely loved monsoon snack and taste almost like the fried version!

So that's going to wrap it up with this special food onion fritters recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!