Simple Way to Make Ultimate Almond Cream and Raspberry Shortbread Sandwiches (Jammie Dodgers)
date: 2020-11-27T01:59:33.426Z
image: https://img-global.cpcdn.com/recipes/75c436457fd45284/751x532cq70/almond-cream-and-raspberry-shortbread-sandwiches-jammie-dodgers-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/75c436457fd45284/751x532cq70/almond-cream-and-raspberry-shortbread-sandwiches-jammie-dodgers-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/75c436457fd45284/751x532cq70/almond-cream-and-raspberry-shortbread-sandwiches-jammie-dodgers-recipe-main-photo.jpg
author: Rebecca Holland
ratingvalue: 4.9
reviewcount: 28485
recipeingredient:
- "110 g unsalted butter softened" - "55 g caster sugar plus extra to sprinkle" - "165 g plain flour plus extra for dusting" - " For the almond cream" - "250 g marzipan" - "125 g butter softened" - "100 g seedless raspberry jam"
recipeinstructions:
- "For the almond cream filling, grate the marzipan into a food processor, then add the butter with a pinch of salt. Whizz until quite smooth, combined and pale. Transfer to a bowl, cover with cling film and chill for 1-2 hours until firm." - "For the shortbread whizz together the butter and sugar until fluffy (quite tricky with such minute amounts), add the flour (I used 150g flour and 15g ground rice by the way, adds crunch to cookies) and pulse until just forming a dough. Preheat the oven to 150°C/Gas 3½." - "Roll the dough out very thinly, cut in rounds with a biscuit cutter and transfer to a baking sheet lined with baking parchment. The recipe says cut into 30 rounds, but there's nowhere near enough dough for that! I got 14." - "Use a piping bag nozzle or similar little round shape to cut holes in the middle of half the biscuit rounds. Bake in the oven for 15 minutes until crisp and golden. Cool completely on a wire tray." - "When the cookies are cold spread about a teaspoon of almond cream on a bottom half and make a little indent in the middle. Add about half a teaspoon of jam." - "Add a top half and press down gently so that the jam comes up slightly through the hole. Dust with icing sugar and then decide who is going to get one of the 7 cookies, unless you've doubled up!"
categories:
- Recipe
tags:
- almond - cream - and
katakunci: almond cream and
nutrition: 168 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT45M"
recipeyield: "2"
recipecategory: Dinner
---
Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, almond cream and raspberry shortbread sandwiches (jammie dodgers). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
LOOKFANTASTIC Is A Global Beauty Authority, Trusted By Millions. We stock a wide range of individually wrapped biscuits from top brands. For the almond cream filling, grate the marzipan into a food processor, then add the butter with a pinch of salt. Whizz until quite smooth, combined and pale.
Almond Cream and Raspberry Shortbread Sandwiches (Jammie Dodgers) is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Almond Cream and Raspberry Shortbread Sandwiches (Jammie Dodgers) is something which I've loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook almond cream and raspberry shortbread sandwiches (jammie dodgers) using 7 ingredients and 6 steps. Here is how you cook that.
##### The ingredients needed to make Almond Cream and Raspberry Shortbread Sandwiches (Jammie Dodgers):
1. Prepare 110 g unsalted butter, softened 1. Get 55 g caster sugar, plus extra to sprinkle 1. Make ready 165 g plain flour, plus extra for dusting 1. Take For the almond cream: 1. Get 250 g marzipan 1. Get 125 g butter, softened 1. Take 100 g seedless raspberry jam
It's simple, it is quick, it tastes yummy. Almond Cream and Raspberry Shortbread Sandwiches (Jammie Dodgers) is something which I have loved my whole life. They are nice and they look fantastic. Whizz until quite smooth, combined and pale.
##### Steps to make Almond Cream and Raspberry Shortbread Sandwiches (Jammie Dodgers):
1. For the almond cream filling, grate the marzipan into a food processor, then add the butter with a pinch of salt. Whizz until quite smooth, combined and pale. Transfer to a bowl, cover with cling film and chill for 1-2 hours until firm. 1. For the shortbread whizz together the butter and sugar until fluffy (quite tricky with such minute amounts), add the flour (I used 150g flour and 15g ground rice by the way, adds crunch to cookies) and pulse until just forming a dough. Preheat the oven to 150°C/Gas 3½. 1. Roll the dough out very thinly, cut in rounds with a biscuit cutter and transfer to a baking sheet lined with baking parchment. The recipe says cut into 30 rounds, but there's nowhere near enough dough for that! I got 14. 1. Use a piping bag nozzle or similar little round shape to cut holes in the middle of half the biscuit rounds. Bake in the oven for 15 minutes until crisp and golden. Cool completely on a wire tray. 1. When the cookies are cold spread about a teaspoon of almond cream on a bottom half and make a little indent in the middle. Add about half a teaspoon of jam. 1. Add a top half and press down gently so that the jam comes up slightly through the hole. Dust with icing sugar and then decide who is going to get one of the 7 cookies, unless you've doubled up!
They are nice and they look fantastic. Whizz until quite smooth, combined and pale. For the shortbread whizz together the butter and. It's a shortbread sandwich cookie filled with a splat of raspberry jam, and a heart-shaped center. These cookies are named after The Beano comic character, Roger the Dodger who is always getting into sticky jams.
So that is going to wrap this up with this special food almond cream and raspberry shortbread sandwiches (jammie dodgers) recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/75c436457fd45284/751x532cq70/almond-cream-and-raspberry-shortbread-sandwiches-jammie-dodgers-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/75c436457fd45284/751x532cq70/almond-cream-and-raspberry-shortbread-sandwiches-jammie-dodgers-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/75c436457fd45284/751x532cq70/almond-cream-and-raspberry-shortbread-sandwiches-jammie-dodgers-recipe-main-photo.jpg
author: Rebecca Holland
ratingvalue: 4.9
reviewcount: 28485
recipeingredient:
- "110 g unsalted butter softened" - "55 g caster sugar plus extra to sprinkle" - "165 g plain flour plus extra for dusting" - " For the almond cream" - "250 g marzipan" - "125 g butter softened" - "100 g seedless raspberry jam"
recipeinstructions:
- "For the almond cream filling, grate the marzipan into a food processor, then add the butter with a pinch of salt. Whizz until quite smooth, combined and pale. Transfer to a bowl, cover with cling film and chill for 1-2 hours until firm." - "For the shortbread whizz together the butter and sugar until fluffy (quite tricky with such minute amounts), add the flour (I used 150g flour and 15g ground rice by the way, adds crunch to cookies) and pulse until just forming a dough. Preheat the oven to 150°C/Gas 3½." - "Roll the dough out very thinly, cut in rounds with a biscuit cutter and transfer to a baking sheet lined with baking parchment. The recipe says cut into 30 rounds, but there's nowhere near enough dough for that! I got 14." - "Use a piping bag nozzle or similar little round shape to cut holes in the middle of half the biscuit rounds. Bake in the oven for 15 minutes until crisp and golden. Cool completely on a wire tray." - "When the cookies are cold spread about a teaspoon of almond cream on a bottom half and make a little indent in the middle. Add about half a teaspoon of jam." - "Add a top half and press down gently so that the jam comes up slightly through the hole. Dust with icing sugar and then decide who is going to get one of the 7 cookies, unless you've doubled up!"
categories:
- Recipe
tags:
- almond - cream - and
katakunci: almond cream and
nutrition: 168 calories
recipecuisine: American
preptime: "PT12M"
cooktime: "PT45M"
recipeyield: "2"
recipecategory: Dinner
---
Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, almond cream and raspberry shortbread sandwiches (jammie dodgers). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
LOOKFANTASTIC Is A Global Beauty Authority, Trusted By Millions. We stock a wide range of individually wrapped biscuits from top brands. For the almond cream filling, grate the marzipan into a food processor, then add the butter with a pinch of salt. Whizz until quite smooth, combined and pale.
Almond Cream and Raspberry Shortbread Sandwiches (Jammie Dodgers) is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Almond Cream and Raspberry Shortbread Sandwiches (Jammie Dodgers) is something which I've loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook almond cream and raspberry shortbread sandwiches (jammie dodgers) using 7 ingredients and 6 steps. Here is how you cook that.
##### The ingredients needed to make Almond Cream and Raspberry Shortbread Sandwiches (Jammie Dodgers):
1. Prepare 110 g unsalted butter, softened 1. Get 55 g caster sugar, plus extra to sprinkle 1. Make ready 165 g plain flour, plus extra for dusting 1. Take For the almond cream: 1. Get 250 g marzipan 1. Get 125 g butter, softened 1. Take 100 g seedless raspberry jam
It's simple, it is quick, it tastes yummy. Almond Cream and Raspberry Shortbread Sandwiches (Jammie Dodgers) is something which I have loved my whole life. They are nice and they look fantastic. Whizz until quite smooth, combined and pale.
##### Steps to make Almond Cream and Raspberry Shortbread Sandwiches (Jammie Dodgers):
1. For the almond cream filling, grate the marzipan into a food processor, then add the butter with a pinch of salt. Whizz until quite smooth, combined and pale. Transfer to a bowl, cover with cling film and chill for 1-2 hours until firm. 1. For the shortbread whizz together the butter and sugar until fluffy (quite tricky with such minute amounts), add the flour (I used 150g flour and 15g ground rice by the way, adds crunch to cookies) and pulse until just forming a dough. Preheat the oven to 150°C/Gas 3½. 1. Roll the dough out very thinly, cut in rounds with a biscuit cutter and transfer to a baking sheet lined with baking parchment. The recipe says cut into 30 rounds, but there's nowhere near enough dough for that! I got 14. 1. Use a piping bag nozzle or similar little round shape to cut holes in the middle of half the biscuit rounds. Bake in the oven for 15 minutes until crisp and golden. Cool completely on a wire tray. 1. When the cookies are cold spread about a teaspoon of almond cream on a bottom half and make a little indent in the middle. Add about half a teaspoon of jam. 1. Add a top half and press down gently so that the jam comes up slightly through the hole. Dust with icing sugar and then decide who is going to get one of the 7 cookies, unless you've doubled up!
They are nice and they look fantastic. Whizz until quite smooth, combined and pale. For the shortbread whizz together the butter and. It's a shortbread sandwich cookie filled with a splat of raspberry jam, and a heart-shaped center. These cookies are named after The Beano comic character, Roger the Dodger who is always getting into sticky jams.
So that is going to wrap this up with this special food almond cream and raspberry shortbread sandwiches (jammie dodgers) recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!