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Variety to Serving Appetizing Potato Chana dal Hearts

Wishing to eat Potato Chana dal Hearts a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with helpful procedures on preparing a Potato Chana dal Hearts like a famous chef made.

Potato Chana dal Hearts

We hope you got insight from reading it, now let's go back to potato chana dal hearts recipe. To make potato chana dal hearts you need 15 ingredients and 6 steps. Here is how you cook it.

To make an extraordinary Potato Chana dal Hearts, below are the ingridients needed:

  1. Get 1 cup of chana dal boiled.
  2. Provide 8 of big potatoes boiled.
  3. Use as required of Breadcrumbs (i have used 5 Bread slices).
  4. Prepare as per taste of Salt.
  5. Get 1 tsp of Red chilli powder.
  6. You need 1/2 tsp of amchur powde.
  7. Use 1 tsp of jeera powder.
  8. Prepare 1/2 tsp of garam masala.
  9. Prepare 3 tsp of finely chopped coriander.
  10. Prepare For of chutney:.
  11. Get 2 cups of Coriander leaves.
  12. Take 1 of onion.
  13. Provide 2 of green chliilies.
  14. Provide 1 of Juice of lemon.
  15. Provide to taste of Salt.

After readying the ingridients, now you are good to prepare your 5-star Potato Chana dal Hearts by following the guidances on this section:

  1. Boil chana dal and strain it. There should be no water. Add salt as per taste, red chilli powder, amchur powder, jeera powder and garam masala. Add finely chopped coriander. Keep this mixture ready for stuffing..
  2. Boil the potatoes and cool it properly. Then grate it and keep aside. Grind 5 slices of bread and make breadcrumbs. Add this to potato.Add salt and mix everything well..
  3. Take some dough of potato mixture and flatten it slightly and add chana dal in it and cover it and make a ball. Then apply bread crumbs and put it in a mould and give shape..
  4. In a kadhai take oil and let it become hot. Then fry these hearts in oil on medium flame. Fry well till u get a nice golden colour..
  5. Remove on tissue. Serve with spicy chutney and garnish with some coriander leaves..
  6. Chutney is made using 2 cups coriander, 1 onion, 2 green chillies. Grind everything together and add lemon juice and salt as per taste..

Chana Dal, also known as split chickpeas, gives a nice chew to this dal recipe. Variations: add any other vegetables you like, such as zucchini, cauliflower, potato, sweet potato or mushrooms. This is a very versatile recipe! Chana dal is a hearty vegetarian dish that's full of rich spices. If you have time to cook the chana dal on the stove, simmer it until it's soft.

Recipe : Potato Chana dal Hearts

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step by step to make Potato Chana dal Hearts

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