Reference to Cooking 5-Star Calypso prawns
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To make an extraordinary Calypso prawns, below are the ingridients needed:
- Use 400 g of Prawns -.
- Provide 100 g of Lemon butter -.
- Prepare 30 ml of White rum kenya cane (optional) -.
- You need 1 teaspoon of Tabasco -.
- Take 2 gm of Chopped parsley or fresh dhania -.
- You need 2 gm of Salt & black pepper -.
- Provide 2 piece of Lime juice -.
- Provide 2 gm of Cumin powder-.
- Provide of ingredients for lemon butter sauce.
- Get 150 gm of unsalted butter (cut into small cubes) -.
- Get of Salt - to test.
- Take 2 pieces of Lime -.
- Prepare 1 pinch of Black pepper -.
- Provide of Processed garlic - 1 full teaspoon.
- Provide 40 ml of Cooking cream -.
After readying the ingridients, next you are ready to prepare your tasty Calypso prawns by following the guidances on this section:
- Clean and cut the prawns and season with lime,salt,black pepper and cumin powder..
- Heat your pan with corn oil, cook slightly to 5- 10 mins depending on the size of the prawns..
- Add in lemon butter, white rum, Tabasco and adjust the seasoning..
- Finally chop fresh parsley and add in the sauce.
- You can use like three spring of dhania to work as a garnish after serving it on a plate..
- Method on how to prepare a lemon butter sauce..
- Mix all the ingredients into a bowl and whisk it under bath water till the butter melts. When the butter melts it means your sauce it's ready.
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Recipe : Calypso prawns
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Simple tips to make Calypso prawns
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