Recommendation to Serving Appetizing Steam Tofu and Ground Cuttlefish
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We hope you got benefit from reading it, now let's go back to steam tofu and ground cuttlefish recipe. To make steam tofu and ground cuttlefish you only need 4 ingredients and 2 steps. Here is how you cook that.
To cook an unforgettable Steam Tofu and Ground Cuttlefish, here are the components required:
- Use 1 block of firm tofu.
- Provide 250 g of ground or minced cuttlefish.
- Get of White pepper.
- You need 1 of little bit salt.
After readying the materials, now you are ready to make your appetizing Steam Tofu and Ground Cuttlefish by following the guidances below:
- In a deep bowl mash the tofu and put in a strainer for 15 mins to remove the excess water. The add the cuttlefish, white pepper and a little salt and mix properly. Form in any style you want and set aside.
- Pour water in a steamer then it start to boil place the cuttlefish and tofu mixture and steam for 12 mins.
It is easy to make Another theory states that tofu was an accidental discovery as the result of ground soybeans was Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot. Add the chicken to the pan. Take the sauce off the stove and stir in the pine nuts and sesame seeds. Serve the sauce over the tofu and garnish with the sliced peppers. A healthy recipe like this healthy steamed tofu with ground meat doesn't have to be bland.
Recipe : Steam Tofu and Ground Cuttlefish
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