Practical Method to Producing 5-Star Wheat flour Tawa Plain Naan
Wishing to eat Wheat flour Tawa Plain Naan a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with clear procedures on preparing a Wheat flour Tawa Plain Naan like a famous chef made.
We hope you got insight from reading it, now let's go back to wheat flour tawa plain naan recipe. To make wheat flour tawa plain naan you only need 7 ingredients and 8 steps. Here is how you achieve it.
To prepare an unforgettable Wheat flour Tawa Plain Naan, here are the ingridients required:
- Prepare 2 cup of wheat flour.
- Take 1 cup of curd.
- You need 1/2 tsp of baking powder.
- You need 1/2 tsp of baking soda.
- Take 2 tsp of sugar.
- Provide 1/2 tsp of salt.
- Get of lukewarm water if needed.
After readying the materials, now you are good to prepare your tasty Wheat flour Tawa Plain Naan by following the instructions below:
- Take whole wheat flour, salt, sugar,baking powder in a mixing bowl. Mix thoroughly. Add well whisked curd and mix well. Gradually add water and make a soft, smooth and pliable dough. It is ok if the dough is a bit sticky but do not make it dry. Adjust water quantity as needed. Let the dough rest for 2-3 hours for best results..
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- While making naan, heat a cast iron tava. Let the tava become very hot. Once the tava is hot maintain medium flame. Divide the dough into 10-12 equal sized balls..
- Take a dough ball and roll into a oval slightly thicker than roti.Flip the rolled naan and brush the other side with some water..
- Now place the rolled naan on hot tava with watered side down. Cook for 30-40 seconds till some bubbles appear..
- Now flip the naan and place it on direct flame. If you have a tava with handle you ca directly flip it if you convenient doing so, else use a tong and flip the naan. Cook the naan on flame till chars appear..
- Once the naan is well cooked and slightly browned, remove from flame and brush some butter..
- Serve naan hot with any curry..
Soft wheat flour, sold primarily in the South and cake flour are much better for biscuits and pie crusts. The top countries of suppliers are India, China, and Malaysia. This tawa naan recipe is a butter naan without tandoor. Most Indian's don't have tandoors in thier kitchens, but Making tawa naan at home is not at all complex. We have made restaurant style naan by Traditionally, naan is made using refined flour, yet you can substitute it with whole wheat flour.
Recipe : Wheat flour Tawa Plain Naan
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step by step to make Wheat flour Tawa Plain Naan
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