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Best Idea to Serving 5-Star Mozzarella pork meatballs over spaghetti

Wishing to dine Mozzarella pork meatballs over spaghetti a top restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with helpful instructions on preparing a Mozzarella pork meatballs over spaghetti like a famous chef made.

Mozzarella pork meatballs over spaghetti

We hope you got insight from reading it, now let's go back to mozzarella pork meatballs over spaghetti recipe. You can have mozzarella pork meatballs over spaghetti using 13 ingredients and 8 steps. Here is how you achieve it.

To prepare an extraordinary Mozzarella pork meatballs over spaghetti, here are the components needed:

  1. Prepare 1 pack of lean minced pork.
  2. You need 2 of small onions finely diced.
  3. Take Half of teaspoon garlic powder.
  4. Use of Heaped teaspoon of French mustard.
  5. Use of Thyme.
  6. You need 1 inch of sliced sourdough bread of bread crumbs(can use crackers).
  7. Prepare Tin of tomatoes.
  8. Provide of Spaghetti.
  9. You need of Black pepper.
  10. Use 2 cloves of garlic.
  11. Provide of Mozzarella.
  12. Use of Olive oil.
  13. Prepare 1 of third flat teaspoon of salt.

After readying the components, now you are good to make your appetizing Mozzarella pork meatballs over spaghetti by following the instructions on this section:

  1. Mix half of the onions, garlic powder, salt, thyme, breadcrumbs, pepper into the mince..
  2. Squeeze together for a few minutes until formed together. Optional, add small bits of mozzarella to the mix..
  3. Roll into meatballs and brown in a sautee pan and then remove..
  4. Add the rest of the onions, fresh garlic to the pan and soften..
  5. Add tinned tomatoes and simmer for 10 mins..
  6. Return the meatballs to the pan and simmer for 5 mins with lid on..
  7. Remove lid, add mozzarella and bake in oven at 200 to melt the cheese for another 10 minutes..
  8. Serve over spaghetti drizzled with olive oil..

Light and juicy meatballs get topped with tomato sauce and mozzarella then baked until bubbling and golden. Serve with cooked pasta, warm crusty bread or over hot polenta. Mozzarella-stuffed meatballs are perfect for nights when you're craving homemade comfort food. This straightforward recipe includes fresh herbs, Italian seasoning, garlic and Parmesan cheese -- so many vibrant flavors ensure an incredibly delicious dinner sure to please the whole family. By The Good Housekeeping Test Kitchen.

Recipe : Mozzarella pork meatballs over spaghetti

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step by step to make Mozzarella pork meatballs over spaghetti

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