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Good Idea to Producing Perfect Thandai syrup

Hoping to dine Thandai syrup a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with useful procedures on cooking a Thandai syrup like a famous chef made.

Thandai syrup

We hope you got benefit from reading it, now let's go back to thandai syrup recipe. You can have thandai syrup using 10 ingredients and 7 steps. Here is how you do it.

To prepare an extraordinary Thandai syrup, here are the components required:

  1. Take 1/4 cup of Almonds.
  2. Prepare 1/4 cup of pistachios.
  3. Get 1/4 cup of Rose petal.
  4. Prepare 1/4 cup of Poppy seeds.
  5. You need 1/4 cup of Watermelon seeds.
  6. You need 2 tbsp of Fennel seeds.
  7. Provide 2 tbsp of Cardamom.
  8. You need 1 gm of Saffron Strands.
  9. You need 1 tbsp of Black pepper.
  10. Take 1 1/2 kg of sugar.

After readying the materials, next you are ready to cook your appetizing Thandai syrup by following the guidances on this section:

  1. Soak Almond,Pistachio, Rose petals, Black pepper, Cardamom,Fennel seeds, Poppy seeds, Watermelon seeds,in 1/2 ltr water for 5 to 7 hour.
  2. After drain the water out,not discard drained water,put these all soaked ingredients into mixture jar and add 1.5 cup drained water and grind it, add again 1/2 cup water,grind it into smooth paste.
  3. Add soaked kesar into paste and again grind it.
  4. Add thandai mixture into pan add sugar, mix it well with mixture, turn on the gas,cook for 17 minutes, thandai mixture is ready.
  5. .
  6. Let it cool down room, temperature, Store it in Glass bottle and keep plrefrigerated, thandai syrup can be preserve it for 1 month.
  7. To prepare thandai, add 1 tablespoons thandai syrup into a glass of milk.

This thandai syrup gets easily mixed with milk, you can just whisk the syrup with chilled milk and have it instantly…. Soo refreshing for this hot summer. Thandai is a very refreshing spicy cold drink with aromatic flavors; main ingredients are almond, milk, sugar and some spices. Traditionally thandai is served during the Indian holiday "Holi". Prepare a glass of delicious thandai instantly using this thandai syrup and enjoy it with your special ones.

Recipe : Thandai syrup

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step by step to make Thandai syrup

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