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Best Idea to Producing Perfect Tuscany Sausage Pasta

Hoping to dine Tuscany Sausage Pasta a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with useful ways on preparing a Tuscany Sausage Pasta like a famous chef made.

Tuscany Sausage Pasta

We hope you got insight from reading it, now let's go back to tuscany sausage pasta recipe. To cook tuscany sausage pasta you only need 8 ingredients and 8 steps. Here is how you do it.

To make an extraordinary Tuscany Sausage Pasta, below are the materials required:

  1. Get 1 of roll pork sausage.
  2. You need 1 can (14.5 ounce) of diced tomatoes drained.
  3. Provide 8 ounces of cream cheese.
  4. Provide 1 can (15.5 ounce) of cannellini beans drained.
  5. Use 1 1/2 cups of cooked ditalini pasta.
  6. Provide 1 1/2 cups of baby spinach.
  7. You need 2 tsp. of Onion powder.
  8. Prepare 2 tsp. of Garlic powder.

After readying the components, now you are good to make your 5-star Tuscany Sausage Pasta by following the instructions on this section:

  1. Brown pork sausage in skillet. Add onion and garlic powders while browning. Drain fat from skillet..
  2. Add drained diced tomatoes..
  3. Add cream cheese to skillet and continue heating until melted. Add small amounts of water if too thick..
  4. While cream cheese is melting, boil water and cook the ditalini pasta..
  5. Add drained cannellini beans to skillet after cream cheese has melted. Mix beans into the sausage and tomatoes..
  6. As the mixture has heated through, turn heat to low. Add baby spinach and cover skillet to allow spinach to wilt..
  7. Remove cover after spinach has wilted and add cooked pasta. Toss pasta and spinach into the creamy mixture using tongs..
  8. Garnish with coarse ground black pepper and parmesan cheese before serving..

Recipe : Tuscany Sausage Pasta

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