Best Advice to Serving 5-Star Cauliflower stifado
Wishing to eat Cauliflower stifado a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with useful ways on preparing a Cauliflower stifado like a famous chef made.
We hope you got insight from reading it, now let's go back to cauliflower stifado recipe. You can have cauliflower stifado using 10 ingredients and 8 steps. Here is how you achieve it.
To prepare an unforgettable Cauliflower stifado, below are the materials required:
- Use 1 head of medium cauliflower.
- Get 1/2 kg of onions.
- Take 2-3 cloves of garlic.
- Take 1/4 cup of oil.
- Take of salt, pepper, rosemary.
- Prepare 2-3 of bay leaves.
- Use 1 tsp of vinegar.
- Get 2-3 tsp of tomato paste dissolved in a cup of water.
- You need 1-2 of cinnamon sticks.
- Prepare 1-2 cloves of [].
After readying the ingridients, next you are good to cook your tasty Cauliflower stifado by following the instructions below:
- Clean and cut the cauliflower into medium sized pieces..
- Peel and quarter the onions..
- Sauté the cauliflower pieces in a pot..
- Add the onions and the garlic..
- Continue by adding the rest of the ingredients except the vinegar..
- Let it boil for about 30 minutes..
- Add hot water if necessary..
- Remove from heat and add the vinegar..
It's super easy to make and totally customizable with your favorite seasonings.</p> <p. Cauliflower is a very nutritious vegetable that you can include in your diet. Cauliflower is a sun-loving, cool-season crop to grow in spring and fall. It can be a temperamental plant in the garden because it does not tolerate heat or cold—so it's not best for beginners unless you like a. Find cauliflower stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Recipe : Cauliflower stifado
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step by step to make Cauliflower stifado
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