Best Advice to Serving 5-Star Tapioca upma

Hoping to dine Tapioca upma a top restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with clear procedures on cooking a Tapioca upma like a famous chef made.

We hope you got insight from reading it, now let's go back to tapioca upma recipe. You can have tapioca upma using 10 ingredients and 7 steps. Here is how you do that.

To cook an extraordinary Tapioca upma, here are the materials needed:

1. Prepare 250 g of tapioca cooked.
2. Get 1 tbsp of oil.
3. Prepare 1 tspn of mustard seeds.
4. Take 1/2 tsp of jeera.
5. Use 1/2 tspn of urad dal.
6. Use 2 of green chillies.
7. Take 1 of curry leaves spring.
8. Provide 1/2 tsp of turmeric powder.
9. You need to taste of salt.
10. Take 1/4 cup of coconut grated.

After preparing the ingridients, now you are good to prepare your 5-star Tapioca upma by following the instructions on this section:

1. Heat oil in a wide pan and add mustard seeds.
2. When they begin to pop add cumin seeds, urad dal,slit green chilies and curry leaves and saute for 2- 3 minutes or until frangrant.
3. Add turmeric powder and fry on a low heat for another 1-2 minutes.
4. Add cooked  tapioca pieces and adjust salt to taste.
5. Mix all ingredients well.
6. Cover with a lid and cook on a low heat for 5 - 8 minutes stirring occasionally.
7. Springle grated coconut.

These Tapioca balls remind of Pearl Couscous though it tastes different from Couscous. Here is the recipe for Sago Upma - a simple stir fry prepared with Pearl Tapioca. Sago Sabudana upma recipe is made from sago or tapioca pearls. Sabudana upma can be made for breakfast, filling snack, or a meal. Sago or tapioca pearls cook very fast but you need to soak it for.

Recipe : Tapioca upma

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