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Variety to Producing Extraordinary Spinach(palak) with chana dal

Wishing to eat Spinach(palak) with chana dal a luxurious restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with useful instructions on cooking a Spinach(palak) with chana dal like a famous chef made.

Spinach(palak) with chana dal

We hope you got insight from reading it, now let's go back to spinach(palak) with chana dal recipe. To cook spinach(palak) with chana dal you only need 12 ingredients and 3 steps. Here is how you achieve that.

To make an unforgettable Spinach(palak) with chana dal, below are the ingridients required:

  1. You need 2 bunch of spinach.
  2. Provide 1 small cup of of chana dal.
  3. You need 2 of medium onion.
  4. Provide 2 of medium tomatoes.
  5. Use 2 of green chillies.
  6. Provide 4-5 stalk of sova(Dil leaves).
  7. You need 1 tsp of haldi powder.
  8. You need 1 tsp of red chilli powder.
  9. Use 1 tsp of dhania / coriander powder.
  10. Take 1 tsp of Garlic.
  11. Prepare To taste of Salt.
  12. Provide As required of Oil for cooking.

After readying the components, now you are good to make your tasty Spinach(palak) with chana dal by following the instructions below:

  1. Soak chana Dal for 2-3 hours.Wash spinach and sova.chop onion, tomato, spinach,sova. Heat cooker, put oil then put chopped onion. Cook till pink in colour.put chopped spinach, sova & cook for two minutes..
  2. Now put tomato,chana Dal, chopped green chillies,salt,red chilli powder,haldi powder,dhania powder & salt. cook little time,now put sufficient water & cook till Dal is cooked..
  3. Take ladle heat oil in that put chopped garlic cook till light brown.put in cooked spinach, mix.spinach is ready serve with plain rice pulao or chapati.

This is my style of everyday comfort food. Palak dal / pappu, rice and a little drizzle of ghee. Its easy, delicious and we south Indians can have this every single day with rice. Palak Chana dal recipe by NOKHAIZ creations Palak Pakoras (Crispy Spinach Fritters, Indian Snack) Crispy Spinach Pakoras, By Manjula.

Recipe : Spinach(palak) with chana dal

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step by step to make Spinach(palak) with chana dal

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