Fast Guide to Preparing Appetizing Seaweed and Cucumber Salad
Wishing to dine Seaweed and Cucumber Salad a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with useful procedures on preparing a Seaweed and Cucumber Salad like a famous chef made.
We hope you got insight from reading it, now let's go back to seaweed and cucumber salad recipe. To make seaweed and cucumber salad you need 8 ingredients and 3 steps. Here is how you cook that.
To make an extraordinary Seaweed and Cucumber Salad, below are the ingridients needed:
- You need 1/2 cup of dried Wakame Seaweed.
- Take 1 tbsp of Sesame Oil.
- Get 1 tbsp of Rice Vinegar.
- Prepare 1 tbsp of Tamari.
- Provide 1 tbsp of Mirin.
- Provide 1 tbsp of Furikake.
- Prepare 1 pinch of Shichimi.
- You need 2 inches of Cucumber.
After preparing the components, next you are ready to make your appetizing Seaweed and Cucumber Salad by following the guidances on this section:
- Soak the seaweed in warm, boiled water for around 15 minutes or until hydrated. Drain the water and rinse and squeeze the excess water...
- Combine the wet ingredients in a small bowl and lightly whisk. Add the seaweed and finely slice cucumber (half moons) and gently stir through..
- Sprinkle with the Furikake and a pinch of Shichimi and it’s ready to enjoy..
Peel cucumber and cut in half lengthwise. Scoop out seeds with a small spoon. I got this amazing cucumber seaweed salad from my best friend, Mika. Mika is like my second sister and has mopped up the blood that has flowed out of my broken heart as I recover from my divorce this year. Mika was the first friend I made when I moved to L.
Recipe : Seaweed and Cucumber Salad
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