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Reference to Producing Yummy Salmon with Capers, Lime and Maple Syrup

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Salmon with Capers, Lime and Maple Syrup

We hope you got benefit from reading it, now let's go back to salmon with capers, lime and maple syrup recipe. To cook salmon with capers, lime and maple syrup you only need 8 ingredients and 3 steps. Here is how you achieve that.

To prepare an extraordinary Salmon with Capers, Lime and Maple Syrup, below are the materials required:

  1. Use 1 of salmon fillet (3-4 oz.), with skin.
  2. Take 1 tbsp of capers, finely chopped.
  3. You need 1 of freshly squeezed lime.
  4. Take 1 tbsp of olive oil.
  5. Get 1/2 tsp of coarsely ground black pepper.
  6. Prepare 2 of whole cloves.
  7. Prepare 1 tsp of rice vinegar (optional).
  8. You need 1 tbsp of maple syrup.

After readying the components, now you are good to cook your 5-star Salmon with Capers, Lime and Maple Syrup by following the instructions on this section:

  1. In a bowl, whisk together: chopped capers, lime juice, oil, pepper, cloves, rice vinegar (if using), and maple syrup. Place the salmon, pink side down, in the marinade and let it soak for 15 minutes..
  2. Put a skillet on low heat. Place the salmon, skin side down, in the center and pour the marinade around it. Cover and let simmer for about 5 minutes or until done..
  3. Serve with your choice of side. Here, we used a simple steamed rice. If desired, you can add more lime juice to taste. Enjoy!.

This grilled maple salmon recipe is a KEEPER! Maple salmon is flaky, juicy and so flavorful! Candy and smoked salmon are not the most obvious pairing, but "Indian candy salmon" or "wigwam salmon" sustained many the tripper exploring Canada's remote areas during the heyday of the Hudson's Bay Company. "While we were visiting my brother's family, my husband threw this salmon dish together from what was in the kitchen. These healthy salmon bowls make the perfect weeknight dinner Pure maple syrup: a little maple syrup add just a touch of sweetness to that bright chili lime glaze. Lime juice: from a freshly squeezed lime for the.

Recipe : Salmon with Capers, Lime and Maple Syrup

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