Fast Guide to Producing Perfect Leftover-Catfish Soft Taco
Hoping to dine Leftover-Catfish Soft Taco a best restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with clear ways on cooking a Leftover-Catfish Soft Taco like a famous chef made.
We hope you got benefit from reading it, now let's go back to leftover-catfish soft taco recipe. You can cook leftover-catfish soft taco using 5 ingredients and 4 steps. Here is how you achieve it.
To prepare an extraordinary Leftover-Catfish Soft Taco, here are the materials needed:
- You need 3 small of fried catfish filets (leftover restaurant).
- Take 1/2 cup of frozen black bean and corn blend.
- Take 1/2 cup of finely shredded sharp cheddar.
- Use 1/4 cup of salsa.
- Get 2 small of soft flour tortillas.
After preparing the ingridients, next you are good to prepare your 5-star Leftover-Catfish Soft Taco by following the guidances below:
- Heat catfish in microwave for 30 seconds.
- Heat frozen bean blend for 1 minute.
- Put 2 small flour tortillas on a plate. Top each with catfish (tear or shred with fork and evenly divide ). Top each with half of bean blend and half of cheese. Heat for 30 seconds in microwave..
- Top with salsa, fold in half and chow down..
Recipe : Leftover-Catfish Soft Taco
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Simple tips to make Leftover-Catfish Soft Taco
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