Recommendation to Serving Tasty Smiley kadhi chawal

Wishing to dine Smiley kadhi chawal a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with useful procedures on preparing a Smiley kadhi chawal like a famous chef made.

We hope you got benefit from reading it, now let's go back to smiley kadhi chawal recipe. You can cook smiley kadhi chawal using 33 ingredients and 6 steps. Here is how you achieve it.

To cook an extraordinary Smiley kadhi chawal, here are the components required:

1. You need of For making kadhi batter.
2. Provide 1big bowl of sour curd.
3. Get 4 teaspoon of gram flour.
4. You need 4 glass of water.
5. You need To taste of salt.
6. You need 1/4 tsp of turmeric powder.
7. Provide 1/4 tsp of ajwain.
8. Prepare of Tadka.
9. Get 1 of onion.
10. Get 1 of Tomato.
11. Use 6-8 pods of garlic.
12. Get 1 inch of " piece ginger.
13. Prepare 1/2 tsp of cumin seeds.
14. Get 1/2 tsp of Fenugreek seeds.
15. Provide 1/2 tsp of coriander seeds.
16. Use To taste of salt.
17. Prepare 1/2 tsp of red chilli powder.
18. Prepare 1/2 tsp of turmeric powder.
19. Take 2 teaspoon of cooking oil.
20. You need of For making pakodas.
21. You need 1/2 bowl of Gram flour.
22. Take 1/2 bowl of water.
23. Provide To taste of salt.
24. Take 1/4 tsp of red chilli powder.
25. Use 1/4 tsp of garam masala.
26. Get 1/4 tsp of ajwain.
27. Get 2 of onions chopped.
28. Provide 2 tb of spoon chopped coriander leaves.
29. You need of For making rice.
30. Take 1 bowl of basmati rice.
31. Use 2 bowls of water.
32. Take of For garnishing.
33. You need 2 of , tomato, cucumber, green chilli.

After readying the ingridients, next you are ready to make your 5-star Smiley kadhi chawal by following the procedures below:

1. In a mixing bowl add curd and gram flour. Beat well. Now mix salt, turmeric powder, ajwain and water and mix well. Grind onion, ginger garlic and tomato. Heat a wok. Add cooking oil and put cumin seeds and when cumin seeds splutter add asafoetida, coriander seeds, fenugreek seeds and sauté for 1 minute. Add onion Tomato paste and sauté till oil leaves the karahi. Add all dry masale and curd gram flour batter and after first boil slow the flame and let it simmer for half an hour..
2. In a mixing bowl add all the ingredients for making pakoras and deep fry pakodas in other karahi..
3. Flip the side and fry from other side also..
4. Add pakoras in kadhi mixture and let it simmer for 10 minutes on low flame till pakode gets soften..
5. In another pan add washed rice and double quantity of water and cook on medium flame till all the water is absorbed..
6. Now place rice in the centre of plate. Make two eyes with cloves.,cucumber in centre and tomato piece as lips. Place kadhi around the rice. Kadhi chawal emoji is ready..

Kadhi chawal ("curd curry with rice") is a popular, rice based dish from India and Pakistan. The meal consists of besan (gram flour), dahi and spices. Kadhi is very popular staple especially in the western & northern states. Kadhi chawal is one of India's favourite meal combination. This kadhi recipe is a simple mildly Kadhi-chawal is one of the most popular meals in India.

Recipe : Smiley kadhi chawal

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