Half an Hour to Preparing Yummy Tuscan Bean Soup

Wishing to dine Tuscan Bean Soup a best restaurant's, but for some reasons are not able to go to restaurants. This site gonna help you with clear ways on producing a Tuscan Bean Soup like a famous chef made.

We hope you got insight from reading it, now let's go back to tuscan bean soup recipe. You can cook tuscan bean soup using 18 ingredients and 5 steps. Here is how you achieve that.

To make an extraordinary Tuscan Bean Soup, here are the components required:

1. Get 2 of large onions.
2. Prepare 4 of celery sticks.
3. Take 2 tbsp of olive oil.
4. Provide 4 cloves of garlic (crushed).
5. Provide 3 of large carrots.
6. You need 2 of heaped tsp smoked paprika.
7. You need 5 sprigs of fresh thyme (leaves only).
8. Provide 4 sprigs of fresh rosemary (leaves only).
9. Use 2 (400 g) of tins chopped tomatoes.
10. You need 2 litres of vegetable stock.
11. Provide 2 (400 g) of tins flageolet beans (drained and rinsed).
12. Use 1 (400 g) of tin cannellini beans (drained and rinsed).
13. Prepare of Small savoy cabbage.
14. You need of Salt.
15. Get of Pepper.
16. Use of Serve with.
17. Take of Green pesto (or vegan alternative).
18. Take of Crusty bread.

After preparing the ingridients, now you are good to cook your 5-star Tuscan Bean Soup by following the guidances below:

1. Chop the onion and celery into small chunks. Put in a large stock pot with the oil, cover and cook over a low heat for 10 mins, until softened..
2. Meanwhile, chop the carrot into small chunks. Then add to the pot with the crushed garlic, herbs and paprika and cook for 10 mins until the carrot is starting to soften..
3. Meanwhile chop the cabbage, drain the beans and make the stock..
4. Add the tomatoes and stock to the pan and bring to a simmer. Then add the beans and cabbage and cook for 20 mins..
5. Serve with a spoon of green pesto and some crusty bread. Freeze some portions for future use..

Recipe : Tuscan Bean Soup

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step by step to make Tuscan Bean Soup

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