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Best Advice to Cooking Tasty Cardamom Spiced Mandazi

Hoping to eat Cardamom Spiced Mandazi a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with clear instructions on cooking a Cardamom Spiced Mandazi like a famous chef made.

Cardamom Spiced Mandazi

We hope you got insight from reading it, now let's go back to cardamom spiced mandazi recipe. To make cardamom spiced mandazi you only need 7 ingredients and 12 steps. Here is how you do it.

To cook an extraordinary Cardamom Spiced Mandazi, here are the ingridients needed:

  1. Take 4 cups of flour.
  2. You need 2 cups of warm milk.
  3. Prepare 6 tbsp of salt.
  4. Get 4 tbsp of butter.
  5. Prepare 1 1/2 teaspoon of instant yeast.
  6. Use Pinch of salt.
  7. Prepare 4 tbsp of ground cardamom.

After preparing the materials, now you are ready to make your 5-star Cardamom Spiced Mandazi by following the guidances below:

  1. Add flour, salt, yeast and cardamom in bowl, whisk to combine.
  2. Add the warm butter milk mixture 1/4 cup at a time.
  3. Start mixing with spatula.
  4. Add more milk, knead with your hand until rough dough forms.
  5. Oil dough and bowl, let rise 1 hour in warm place until doubled in size.
  6. Place dough on work surface divide into 4 pieces.
  7. Roll out one of the pieces, use glass to cut out shapes.
  8. Heat oil and start adding the mandazi pieces.
  9. Flip the mandazi as soon as they float.
  10. Fry the mandazi until golden brown.
  11. Use spoon to take out mandazi, repeat until all dough is done.
  12. Serve.

Recipe : Cardamom Spiced Mandazi

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Simple tips to make Cardamom Spiced Mandazi

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