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Best Advice to Producing Appetizing Masala fried Cashews

Wishing to eat Masala fried Cashews a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with useful instructions on preparing a Masala fried Cashews like a famous chef made.

Masala fried Cashews

We hope you got benefit from reading it, now let's go back to masala fried cashews recipe. To make masala fried cashews you need 4 ingredients and 4 steps. Here is how you achieve it.

To make an unforgettable Masala fried Cashews, here are the components required:

  1. You need 100 gm of cashew.
  2. You need 3 tsp of Desi ghee.
  3. Use to taste of Salt.
  4. Provide to taste of Black pepper powder.

After preparing the ingridients, now you are ready to cook your tasty Masala fried Cashews by following the instructions on this section:

  1. Take a wok. Add desi ghee. Heat it..
  2. Now add cashews..
  3. Cook till its color changes..
  4. When it is done add salt and black pepper powder..

Masala Fries. besan coated roasted cashew nut recipe stir occasionally and fry till cashew turn crunchy. finally, mix curry leaves along with roasted cashew and masala cashew is ready to serve. You see, the cashew nut" has a special shell which has toxic properties in the roasting process and you need to roast to get the hard outer shell of the main seed/nut inside. Cashew is a nut that is pale white in color and comes encased in a hard outer nut shell. This nut is sweetish in taste and is quite buttery. Drop small portions (marble size) of the dough into the hot oil and fry till golden.

Recipe : Masala fried Cashews

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step by step to make Masala fried Cashews

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