Practical Method to Preparing Appetizing Seafood Okra

Wishing to dine Seafood Okra a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with helpful instructions on preparing a Seafood Okra like a famous chef made.

We hope you got benefit from reading it, now let's go back to seafood okra recipe. You can have seafood okra using 11 ingredients and 7 steps. Here is how you do it.

To prepare an extraordinary Seafood Okra, here are the ingridients required:

1. Take 2 kg of catfish (diced and clean).
2. Use 3 cups of shrimp.
3. Get 5 cups of okra grated.
4. Take 2 of fresh tomatoes.
5. You need 5 of fresh pepper.
6. Take 1/2 cup of crayfish.
7. You need 1/2 of bulb onions.
8. Use 4 of stock cube.
9. Get 1 cup of palm oil.
10. Get to taste of salt.
11. You need 1 cup of diced ugu leaf.

After readying the materials, now you are ready to make your 5-star Seafood Okra by following the instructions below:

1. Wash tomatoes, pepper, onions and blend add the crayfish as well and blend everything together.
2. Heat up pot, add palm oil once the pot is hot and dry. Add shrimp and fry for about 3mins and pour in blended paste and stir in Stock cube and salt.
3. Gently place the catfish into the pot and cover; don't stir so much so you don't scatter the fish and also monitor so it doesn't burn.
4. Once the paste is dried up and the fish is cook through remove fish from the pot into a plate add okra in the pot stir continously till for about 4mins.
5. If you wish add a little water stir in the fish and cover pot. Simmer for about 3mins.
6. Add ugu leaf stir gently and allow it cook for a min and turn of heat..
7. Serve with Eba..

Recipe : Seafood Okra

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Simple tips to make Seafood Okra

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