Half an Hour to Homemade Perfect Tuna with Capers
Hoping to eat Tuna with Capers a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with helpful ways on producing a Tuna with Capers like a famous chef made.
We hope you got benefit from reading it, now let's go back to tuna with capers recipe. To make tuna with capers you only need 5 ingredients and 2 steps. Here is how you achieve it.
To cook an extraordinary Tuna with Capers, below are the ingridients required:
- Prepare 1 of small can of tuna in oil (70 gr).
- Get 1 tbsp of capers (I love capers, but you might want to reduce the amount if you can't stand the sour taste).
- Get 3 of garlic, peeled and smashed.
- You need 1 tsp of oil.
- Prepare 1 pinch of sugar.
After readying the components, now you are ready to cook your appetizing Tuna with Capers by following the procedures below:
- Using low heat, stir-fry oil with garlic for a couple of minutes. Add capers and mix well, then tuna, and sugar..
- Stir until they are all combined. Serve with steamed rice or pasta..
This chunky pasta of tuna, tomatoes, and This chunky pasta of tuna, tomatoes, and capers is so robust but a snap to make. The only thing better than tuna salad is tuna salad with capers! The leeks and chili pepper add a crisp, zippy touch that's an unexpected treat. Try this yummy take on a classic and you'll be hooked! Capers and lemon make a tangy and tasty sauce which complements broiled tuna steaks perfectly.
Recipe : Tuna with Capers
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