Fast Guide to Cooking Appetizing Salmon fillets with mushroom & spinach
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To prepare an unforgettable Salmon fillets with mushroom & spinach, below are the components required:
- You need 2 pieces of salmon fillets about (400g).
- Get of olive oil or butter to fry them in.
- Get 1 clove of crushed garlic.
- Provide of salt,.
- Prepare of lemon pepper.
- Prepare of juice of half a lemon.
- Use 1 of good handful of fresh spinach.
- You need of mushrooms sliced.
- Use 1 of onion chopped.
- Prepare of For the dressing:.
- You need 200 g of Greek yogurt.
- Take of chopped chives.
- Provide of fresh thyme,.
- Get of fresh mint.
- You need of juice of half a lemon.
- Prepare of salt and pepper.
After readying the components, next you are ready to prepare your 5-star Salmon fillets with mushroom & spinach by following the guidances below:
- Rub fillets with salt, lemon pepper and garlic and set aside. Fry onion and sliced mushrooms in olive oil until almost done, add the spinach stir fry gently for 3-4 minutes..
- Now we take our beautiful fish fillets and slowly fry (skin down) in butter/oil turning carefully, this would take about 4-5 minutes..
- Next we prepare our yogurt dressing by mixing chopped mint, chives, lemon juice, thyme, salt and pepper in with yogurt. We are ready to serve..
Drizzle over the lime juice and a little olive oil. Sprinkle with the chilli flakes and paprika and season with salt and pepper. Meanwhile, heat a tablespoon of oil in a frying pan. Salmon with Mushrooms - Seafood Fish If we talk about diet most of us go for the food whose benefits are maximum because we cogitate "eat healthy stay healthy". One must not forget about fish while talking about heal and hearty food.
Recipe : Salmon fillets with mushroom & spinach
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