Fast Guide to Producing Appetizing Cinnamon swirl cake

Wishing to dine Cinnamon swirl cake a best restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with clear ways on preparing a Cinnamon swirl cake like a famous chef made.

We hope you got benefit from reading it, now let's go back to cinnamon swirl cake recipe. You can have cinnamon swirl cake using 9 ingredients and 8 steps. Here is how you do it.

To prepare an unforgettable Cinnamon swirl cake, here are the materials needed:

1. Provide 1/4 cup of sugar.
2. Take 2 tsp of cinnamon.
3. Provide of For the batter.
4. Provide 2 cups of plain flour.
5. Take 1 Tbs of baking powder.
6. Provide 1/4 tsp of salt.
7. Take 1 of Large egg.
8. Get 1/3 cup of oil.
9. You need 1 cup of milk.

After readying the materials, now you are good to prepare your 5-star Cinnamon swirl cake by following the guidances below:

1. Preheat oven to 175°C. Grease and flour your pan or line with parchment paper.
2. Mix the 1/3 sugar and 2tsp cinnamon and set aside.
3. Mix the flour, sugar, baking powder and salt in a bowl.
4. In another bowl mix oil, eggs and beat together for a minute. Add milk and mix well..
5. Pour the wet mixture into the flour mixture and mix till well combined.
6. Pour 1/3 of the batter in your loaf tin. Sprinkle half of the sugar and cinnamon mixture on top of the batter. Pour half of the remaining batter and then sprinkle the rest of the sugar and cinnamon mixture. Pour the rest of the batter in the pan.
7. Use a knife to draw any shape in the batter in the pan to create a marble effect.
8. Bake for 40-45mins or till a toothpick inserted in the centpre comes out clean.

This Cinnamon Swirl Bundt Cake would be perfect for breakfast or dessert! The cinnamon glaze is truly the "icing on the cake!" The cinnamon glaze is truly the "icing on the cake!" I realize I just shared a breakfast cake last week, but Mother's Day is just around the corner and I thought I would give you options. Make the streusel: In a bowl, combine the sugar, cinnamon, and pecans. With a pastry cutter, cut in the butter, a few pieces at a time, until the mixture resembles coarse crumbs. Scatter the streusel over the batter in the pan.

Recipe : Cinnamon swirl cake

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Simple tips to make Cinnamon swirl cake

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