Best Advice to Homemade Tasty Caramel sauce
Wishing to eat Caramel sauce a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with useful procedures on preparing a Caramel sauce like a famous chef made.
We hope you got insight from reading it, now let's go back to caramel sauce recipe. To make caramel sauce you only need 5 ingredients and 3 steps. Here is how you achieve it.
To make an extraordinary Caramel sauce, here are the materials required:
- Take 1 cup of sugar.
- Take 1/3 cup of water.
- Take 3/4 cup of milk or cream.
- Provide 1/4 teaspoon of salt.
- Provide 1 tablespoon of butter.
After readying the components, now you are good to prepare your appetizing Caramel sauce by following the guidances below:
- In a pot over medium heat, add sugar,salt and drizzle water, allow sugar to cook until it begins to brown, reduce the heat to low....
- Add the milk or cream and stir very well and turn off the heat... >>add in butter and stir to incorporate,u can add flavour if u wish but it's totally optional....
- You can store for up to two weeks and may be a month as long as its kept cold in the Fridge... If you want to pour in a container, use oil to grease the container so that it will be easy to remove... if it's too thick, warm it up in hot water, it will loosen up... can be used on so many sweet snacks, pancakes, cupcakes, bread.
Homemade salted caramel sauce is so easy to make that you won't need to buy it from the store! How to make homemade caramel sauce. This Thick Caramel Sauce recipe is made using a wet caramel. Water and sugar are combined together in a non-reactive pan. Making caramel is like making candy, which is why it can seem intimidating—but it's really not!
Recipe : Caramel sauce
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