Half an Hour to Producing Appetizing Carrot Cake
Wishing to dine Carrot Cake a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with helpful ways on cooking a Carrot Cake like a famous chef made.
We hope you got insight from reading it, now let's go back to carrot cake recipe. To make carrot cake you only need 8 ingredients and 6 steps. Here is how you achieve it.
To cook an unforgettable Carrot Cake, here are the components needed:
- You need 1 cup of all purpose flour.
- You need 1/2 cup of powdered sugar.
- Get 1/4 cup of oil.
- Take 1 tsp of baking powder.
- Provide 1/4 tsp of baking soda.
- Get 1 pinch of salt.
- Get 3/4 cup of carrot juice.
- Prepare 1/2 tbsp of vanilla essence.
After preparing the ingridients, next you are ready to prepare your tasty Carrot Cake by following the procedures below:
- Take a bowl add sugar and oil and beat it till all the sugar desolves well. Now add salt and essence and again beat it well..
- After that add 1/4 cup of carrot juice mix well..
- In a bowl sieve the all dry ingredients that is all purpose flour, baking powder, baking soda and mix it gently by cut and fold method. Remember don't beat it..
- After mixing the batter preparing the mould by greasing with little oil and dust little flour..
- Now pour the batter it cake tin for baking in a preheated oven at 170° and bake for an approx 30-40 minutes..
- After 30-40 minutes your basic carrot flavoured cake is ready..
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Recipe : Carrot Cake
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