Fast Guide to Preparing Appetizing Cashew paneer malai

Hoping to dine Cashew paneer malai a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with clear instructions on producing a Cashew paneer malai like a famous chef made.

We hope you got insight from reading it, now let's go back to cashew paneer malai recipe. To make cashew paneer malai you only need 14 ingredients and 7 steps. Here is how you do that.

To make an unforgettable Cashew paneer malai, here are the components required:

1. Prepare 400 g of cottage cheese.
2. You need 1 of medium capsicum.
3. Prepare 1/2 cup of cashew.
4. Take 1/2 cup of homemade malai.
5. Take 2 tsp of coriander powder.
6. Take 1/2 tsp of turmeric powder.
7. Prepare 1 tsp of red chilli powder.
8. Take 1 tsp of kashmiri chilli powder.
9. Get 1 of medium tomato boiled and peeled off and then paste it.
10. You need 2 tsp of white oil.
11. Prepare of Salt as taste.
12. Get of For tempering.
13. Take 1 of bay leaf.
14. Provide 1/2 tsp of whole cumin.

After preparing the components, next you are ready to prepare your tasty Cashew paneer malai by following the instructions on this section:

1. All spice powder add with half cup of water and keep aside to make a smooth paste..
2. Fry paneer for 2 mins with little oil. Then also fry cashew for little while, keep aside..
3. Heat rest of oil, add tempering, then add capsicum and fry for 1-2 mins. Then add tomato paste and cook for 5-6 mins or untill raw smell of tomato gone..
4. Add spice paste into it and cook another 3-4 mins. Then add 2 cups water, salt and cook high flame untill get required consistency. A.
5. Add paneer and cashew into it..
6. Then add malai and cook medium heat for another 3-4 mins..
7. Cashew paneer malai is ready to served..

Now add the paneer,cashews,chopped cilantro and salt to it. Malai Kofta is a super popular Punjabi curry. Make sure the paneer is fresh and. Malai Paneer Recipe (cottage cheese) - is the quickest and easiest paneer dish made in less than You could use home-made paneer or store bought paneer for this dish. Methi Malai Paneer is a delicious Indian gravy cooked with paneer (Indian cottage cheese) and fenugreek leaves in a creamy sauce.

Recipe : Cashew paneer malai

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step by step to make Cashew paneer malai

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